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This basic recipe can be used to make one of two designs.
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The cooking method here is direct heat Suggested wood: hickory, pecan, oak.
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Give your tabbouleh salad a refreshing, gluten-free twist by using this recipe that calls for quinoa, currants, almonds, and lime juice.
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This take on a classic Italian pasta dish makes an easy and delicious weeknight dinner.
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The most genius way to make a molten cake.
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Get Yogi Tea Recipe from Food Network
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Get Arroz con Leche Recipe from Food Network
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Zucchini stuffed with eggs, walnuts, and tomatoes is a quick and easy meal that will quickly become a family favorite.
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Get Broccoli and Pepperoni Pinwheels Recipe from Food Network
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Oatmeal Raisin Cookie that calls for boilng the raisins. This makes a very delicious moist cookie.
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Chef John's quick and easy pan-fried chicken breasts are topped with a simple pan sauce made with capers, butter, white wine, and lemon juice.
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Dough rounds filled with potato, bacon, cheese and sauerkraut filling mixtures, then dropped in boiling water for 5 minutes.