Search Results (1,236 found)
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Get Mexican Shrimp Burgers Recipe from Food Network
Get Mexican Shrimp Burgers Recipe from Food Network
Ingredients:
shrimp, cilantro, eggs, breadcrumbs, adobo sauce, lime juice, salt, black pepper, garlic, vegetable oil, hamburger buns, tomatoes, butter lettuce, mayonnaise, cloves, avocado
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Get The Original Cobb Salad Recipe from Food Network
Get The Original Cobb Salad Recipe from Food Network
Ingredients:
chicken breasts, iceberg lettuce, romaine lettuce, tomato, avocado, bacon, eggs, roquefort cheese, egg yolks, olive oil, lemon, worcestershire sauce, dijon mustard, garlic, water
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Get Split Hot Dogs with Butter-Toasted Buns and Homemade Toppings Recipe from Food Network
Get Split Hot Dogs with Butter-Toasted Buns and Homemade Toppings Recipe from Food Network
Ingredients:
dijon mustard, honey, wine vinegar, mexican crema, sriracha, avocado, carrots, parsley, dill, green cabbage, mayonnaise, buttermilk, lemon juice, onion powder, butter, buns
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Get The Original Cobb Salad Recipe from Food Network
Get The Original Cobb Salad Recipe from Food Network
Ingredients:
chicken breasts, iceberg lettuce, romaine lettuce, tomato, avocado, bacon, eggs, roquefort cheese, egg yolks, olive oil, lemon, worcestershire sauce, dijon mustard, garlic, water
cooking.nytimes.com
The classic California Cobb salad is a composed salad made with chicken breast, lettuce, avocado, tomatoes, chopped hard-boiled eggs, bacon, and blue cheese It should never be a jumble: the elements are arranged on a platter or in a wide bowl side by side, then dressed, and it’s up to the diner to mix them together This version dispenses with the bacon and reduces the amount of Roquefort or blue cheese called for in the traditional Cobb
The classic California Cobb salad is a composed salad made with chicken breast, lettuce, avocado, tomatoes, chopped hard-boiled eggs, bacon, and blue cheese It should never be a jumble: the elements are arranged on a platter or in a wide bowl side by side, then dressed, and it’s up to the diner to mix them together This version dispenses with the bacon and reduces the amount of Roquefort or blue cheese called for in the traditional Cobb
Ingredients:
garlic, thyme leaves, dijon mustard, red wine vinegar, lemon juice, olive oil, grapeseed oil, turkey, romaine hearts, radicchio, tarragon, eggs, avocado, carrots, blue cheese, almonds, chives
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Get Chicharrones Fish Tacos with Chipotle Tartar Sauce Recipe from Food Network
Get Chicharrones Fish Tacos with Chipotle Tartar Sauce Recipe from Food Network
Ingredients:
mayonnaise, garlic, scallion white, chipotles, lime, pacific cod, salt plus, worcestershire sauce, flour, flour tortillas, cucumber, arugula, cilantro leaves, avocado, oranges
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Get Roasted Tomatillo and Beef Nachos Recipe from Food Network
Get Roasted Tomatillo and Beef Nachos Recipe from Food Network
Ingredients:
tomatillos, poblano chiles, jalapeno chiles, cilantro, juice, olive oil, beef, red onion, cloves, cumin, tortilla chips, jack cheese, avocado, sour cream, pepitas
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Get Citrus Shrimp Salad Recipe from Food Network
Get Citrus Shrimp Salad Recipe from Food Network
Ingredients:
navel oranges, heavy cream, white wine vinegar, dijon mustard, olive oil, shrimp, old bay, avocado, cucumber, bulb fennel, butter lettuce
cooking.nytimes.com
This recipe is by Kay Rentschler and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Kay Rentschler and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
black beans, filtered water, bay leaf, oregano, garlic, onion, carrot, celery, chipotle chili, sugar, basmati rice, scallion, cilantro, black pepper, avocado, juice
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Get Quinoa Salad Recipe from Food Network
Get Quinoa Salad Recipe from Food Network
Ingredients:
water, quinoa, pickling cucumbers, red onion, tomato, italian parsley, mint leaves, olive oil, red wine vinegar, lemon, salt, black pepper, endive, avocado
cooking.nytimes.com
This recipe is by Molly O'Neill and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Molly O'Neill and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
lemon juice, olive oil, salt, pepper, artichoke hearts, tomato, white mushrooms, avocado, nicoise olives, chives, tuna, sandwich bread, garlic, lettuce
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Get Cold Soba Noodle Salad with Creamy Sesame Dressing Recipe from Food Network
Get Cold Soba Noodle Salad with Creamy Sesame Dressing Recipe from Food Network
Ingredients:
sesame seeds, corn shucked, vegetable oil, lemon juice, soy sauce, brown sugar, chile, ginger, buckwheat soba, watercress, cherry tomatoes, avocado, english cucumber