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Cakes made with applesauce and raisins and spiced with cinnamon, vanilla and a hint of sugar are quickly fried for a hot snack.
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These quick and easy sweet potato scones studded with raisins and spiced with cinnamon and nutmeg are a tasty, nutritious breakfast treat.
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A sweet filling of pumpkin, raisins, semolina, and spices is sandwiched between puff pastry sheets for unique version of pumpkin pie.
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Tossed with creamy cottage cheese, sour cream. beaten eggs, and raisins, and topped with a cinnamon sugar-raisin mixture, baked egg noodles acquire a heavenly personality in this dish fondly known to many as 'kugel.'
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Spicy molasses cookies with a hint of coffee are baked in long strips, then cut into bars after baking.
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My girlfriend brought these granola bars over for a playgroup one morning and ever since they've been a staple!
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These moist, lightly sweet biscuits are just perfect for breakfast or a cup of tea in the afternoon.
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This pasta salad features mango chutney, chopped apples, and shrimp for a new variation on an old favorite.
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A soft and chewy oatmeal raisin cookie. Easy to make and good to eat.
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A combination of two favorite cookies...oatmeal and sugar. Another recipe from my childhood!
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Get Malted Milk Chocolate Chip Cookies Recipe from Food Network
cooking.nytimes.com
At the elegant restaurant Piora in the West Village, the chef Chris Cipollone separates each brussels sprout into individual leaves to make this autumnal dish Thinly slicing the sprouts is faster, though less refined The slivered sprouts are then sautéed with cubes of sweet apples, and garnished with an icy, porky snow made from frozen prosciutto grated on a microplane