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Get Apricot Clafouti Recipe from Food Network
Get Apricot Clafouti Recipe from Food Network
www.delish.com
A warm, bittersweet chocolate soufflé with a melted ganache center is accompanied by a shot glass of milky eau-de-vie.
A warm, bittersweet chocolate soufflé with a melted ganache center is accompanied by a shot glass of milky eau-de-vie.
www.chowhound.com
This Doughnut Cake with Matcha Glaze is tender, buttery, and fragrant with vanilla and mace, with a lovely green tea glaze on top.
This Doughnut Cake with Matcha Glaze is tender, buttery, and fragrant with vanilla and mace, with a lovely green tea glaze on top.
Ingredients:
butter, sugar, vanilla, eggs, flour, baking powder, mace, salt, milk, confectioners sugar, matcha, lemon juice
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Get George's Homemade Onion Rings Recipe from Food Network
Get George's Homemade Onion Rings Recipe from Food Network
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We had a similar offering at a local eatery and really liked it. While the initial introduction was pleasing, it seemed to be lacking something to really make...
We had a similar offering at a local eatery and really liked it. While the initial introduction was pleasing, it seemed to be lacking something to really make...
www.allrecipes.com
Chopped deli ham and strips of cheese create layers of flavor in this baked egg casserole.
Chopped deli ham and strips of cheese create layers of flavor in this baked egg casserole.
www.allrecipes.com
These cauliflower fritters are easy to prepare and a different way to eat cauliflower. They are a great appetizer to serve your family and friends.
These cauliflower fritters are easy to prepare and a different way to eat cauliflower. They are a great appetizer to serve your family and friends.
cooking.nytimes.com
This modern classic is reverse-engineered from a cult cookie at City Bakery in Manhattan They are saltier, richer and tangier than the usual crisscross rounds, thanks to updated ingredients like sea salt, cultured butter and brown sugar And like any good “sandy” cookie, they have a soft, crumbly texture that melts away on first bite.
This modern classic is reverse-engineered from a cult cookie at City Bakery in Manhattan They are saltier, richer and tangier than the usual crisscross rounds, thanks to updated ingredients like sea salt, cultured butter and brown sugar And like any good “sandy” cookie, they have a soft, crumbly texture that melts away on first bite.
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Get Pate a Choux Centerpiece Recipe from Food Network
Get Pate a Choux Centerpiece Recipe from Food Network
www.allrecipes.com
This banana bread recipe uses chickpea flour and plain, fat-free yogurt, as well as mashed sweet potato for a new spin on a classic quick bread.
This banana bread recipe uses chickpea flour and plain, fat-free yogurt, as well as mashed sweet potato for a new spin on a classic quick bread.
Ingredients:
sugar, banana, yogurt, eggs, flour, chickpea flour, baking soda, cinnamon, salt, water, sweet potatoes, chocolate morsels, seeds
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Barbeque sauce-infused meatloaf is wrapped with bacon strips for a flavorful and rich twist on the traditional meatloaf.
Barbeque sauce-infused meatloaf is wrapped with bacon strips for a flavorful and rich twist on the traditional meatloaf.
Ingredients:
bacon, onion, cloves, beef, barbeque sauce, bread crumbs, eggs, worcestershire sauce, dijon mustard, oregano, chili powder
www.allrecipes.com
This is a rich and hearty pudding of citron, raisins and pecans baked with butter, sugar, eggs, flour, bread crumbs and warm spices. Serve warm or chilled.
This is a rich and hearty pudding of citron, raisins and pecans baked with butter, sugar, eggs, flour, bread crumbs and warm spices. Serve warm or chilled.