Search Results (14,511 found)
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Get Puttanesca with Angel Hair Pasta Recipe from Food Network
Get Puttanesca with Angel Hair Pasta Recipe from Food Network
Ingredients:
pasta, olive oil, plum tomatoes, cloves, anchovy, red pepper flakes, black olives, capers, parsley leaves
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Get Morency's Meatballs Recipe from Food Network
Get Morency's Meatballs Recipe from Food Network
Ingredients:
tomato sauce, red wine, brown sugar, cloves, juice, salt, pork, beef, onion, egg, russet potato
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Get Beef Pops with Pineapple and Parsley Sauce Recipe from Food Network
Get Beef Pops with Pineapple and Parsley Sauce Recipe from Food Network
Ingredients:
parsley, cloves, red wine vinegar, chili, sugar, salt, black pepper, olive oil, beef, bamboo skewers
www.allrecipes.com
Chicken pieces stewed in a sauce mixture including the traditional Hungarian ingredient - paprika - along with other spices and sour cream. This is our family recipe for Chicken Paprikash. Very good on cold days, and good served over dumplings.
Chicken pieces stewed in a sauce mixture including the traditional Hungarian ingredient - paprika - along with other spices and sour cream. This is our family recipe for Chicken Paprikash. Very good on cold days, and good served over dumplings.
Ingredients:
bacon grease, onion, cloves, salt, red pepper flakes, paprika, chicken, water, tomatoes, flour, sour cream
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Get Chipotle Shrimp with Avocado Cream Recipe from Food Network
Get Chipotle Shrimp with Avocado Cream Recipe from Food Network
Ingredients:
shrimp, red onion, cilantro, chipotles, coconut oil, garlic powder, avocados, limes, sour cream, adobo, jalapenos
cooking.nytimes.com
The yogurt marinade does two very important jobs in this sheet-pan chicken recipe One, the acidity in the marinade helps tenderize the meat, and two, the sugars in the yogurt help brown and caramelize the skin of the chicken as it roasts Be sure to toss the chickpeas occasionally as they roast to encourage them to get coated in the chicken fat as it renders.
The yogurt marinade does two very important jobs in this sheet-pan chicken recipe One, the acidity in the marinade helps tenderize the meat, and two, the sugars in the yogurt help brown and caramelize the skin of the chicken as it roasts Be sure to toss the chickpeas occasionally as they roast to encourage them to get coated in the chicken fat as it renders.
Ingredients:
greek yogurt, lemon juice, turmeric, chickpeas, fennel seed, cumin, red onion, olive oil, cilantro leaves
www.chowhound.com
McBubba likes good food. Local seafood restaurant stuffies were disapointing. This recipe is the result of try, adjust and retry. It will not disapoint!
McBubba likes good food. Local seafood restaurant stuffies were disapointing. This recipe is the result of try, adjust and retry. It will not disapoint!
Ingredients:
bacon, onions, celery, red pepper, lemon, butter, hot sauce, black pepper, bread stuffing
www.delish.com
Warning: Once you go pizza mac, you never go back.
Warning: Once you go pizza mac, you never go back.
Ingredients:
macaroni, butter, cloves, flour, milk, mozzarella, fontina, parmesan, pepperoni, pizza sauce, oregano, red pepper flakes
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Get Grilled Steak with Green Beans, Tomatoes and Chimichurri Sauce Recipe from Food Network
Get Grilled Steak with Green Beans, Tomatoes and Chimichurri Sauce Recipe from Food Network
www.delish.com
The perfect appetizer to serve at a casual or formal dinner party, this recipe for Zucchini Fritters comes straight from executive chef Edwin Bellanco's stash of his grandmother's secret recipes.
The perfect appetizer to serve at a casual or formal dinner party, this recipe for Zucchini Fritters comes straight from executive chef Edwin Bellanco's stash of his grandmother's secret recipes.
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Get Foolish Guacamole Recipe from Food Network
Get Foolish Guacamole Recipe from Food Network
Ingredients:
avocados, roma tomato, red onion, jalapeno, cilantro, garlic, cumin, white pepper, lime juice, hot sauce
cooking.nytimes.com
A salad of freshly picked green beans is a true treat Whatever the color — green, purple or pale yellow — choose smaller beans, which are naturally more tender.
A salad of freshly picked green beans is a true treat Whatever the color — green, purple or pale yellow — choose smaller beans, which are naturally more tender.
Ingredients:
green beans, garlic, shallot, red wine vinegar, dijon mustard, olive oil, green olives, dill, chives