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Simply the best and easiest beef brisket there is. Great recipe to make the day before and reheat to serve. Make extra, so you can be sure to have leftovers too!
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Ground beef, two varieties of cheese, and thinly-sliced eggplant make this a hearty lasagna.
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Beef is simmered with cream of mushroom soup, milk, and cream cheese and served over egg noodles for the ultimate Stroganoff casserole.
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Get RITZ Horseradish-Roast Beef Topper Recipe from Food Network
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Get Corned-Beef-and-Cabbage Pizza Recipe from Food Network
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A fruity marinade - made with minced pear or kiwi, garlic, sesame oil, and rice wine - tenderizes and flavors the beef, creating a dish that is sure to please. This version is cooked on top of the stove in a grill pan.
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Corned beef, taters, onions, pepper and vinegar make this a hearty, quick-fix skillet meal. It's great with spinach on the side, and marvelous with fried eggs.
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This is a quick marinade that works on either chicken or beef. You just need Italian salad dressing, soy sauce, ginger, and garlic.
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This is a quick, easy, and inexpensive dish that my family loves. Alternating layers of mashed potatoes and ground beef with peppers.
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Get Roasted Tomatillo and Beef Nachos Recipe from Food Network
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Green beans are simmered with a spicy beef and tomato sauce in this recipe.
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Get Slow-Cooker Caribbean Beef Stew Recipe from Food Network