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Atole is a popular Mexican hot beverage, thickened with masa and flavored with cinnamon and brown sugar.
Atole is a popular Mexican hot beverage, thickened with masa and flavored with cinnamon and brown sugar.
www.allrecipes.com
MMMMMM... mom, can we have some more? A deliciously chocolaty square that packs well in little one's lunches.. (big one's too!). Enjoy!
MMMMMM... mom, can we have some more? A deliciously chocolaty square that packs well in little one's lunches.. (big one's too!). Enjoy!
www.delish.com
Filled with fresh summer berries, this tart is bursting with sweet, fruity flavor.
Filled with fresh summer berries, this tart is bursting with sweet, fruity flavor.
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Vegan marshmallows made by cooking sugar and corn syrup and whipping it into shape.
Vegan marshmallows made by cooking sugar and corn syrup and whipping it into shape.
www.allrecipes.com
Here's your pecan pie and cookie too!
Here's your pecan pie and cookie too!
www.allrecipes.com
If you like spinach and Mexican food, you'll love these easy vegetarian enchiladas made with ricotta cheese and spinach.
If you like spinach and Mexican food, you'll love these easy vegetarian enchiladas made with ricotta cheese and spinach.
Ingredients:
butter, green onions, cloves, spinach, ricotta cheese, sour cream, monterey jack, corn tortillas, enchilada sauce
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There's no need to husk and silk an ear of corn when you use this quick method for microwaving a whole ear of unhusked corn and just squeezing it out of the husk.
There's no need to husk and silk an ear of corn when you use this quick method for microwaving a whole ear of unhusked corn and just squeezing it out of the husk.
www.foodnetwork.com
Get Blue Corn Chip Nachos with Pepper Jack Cheese Recipe from Food Network
Get Blue Corn Chip Nachos with Pepper Jack Cheese Recipe from Food Network
Ingredients:
corn chips, black beans, beans, chili, jack cheese, sour cream, chili powder, scallions, pickled jalapeno, plum tomatoes
www.delish.com
This side dish has a great porky flavor from the pancetta, which gets simmered in water before frying to make it extra crisp.
This side dish has a great porky flavor from the pancetta, which gets simmered in water before frying to make it extra crisp.
cooking.nytimes.com
This recipe is by Pierre Franey and takes About 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Pierre Franey and takes About 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
pork, butter, onions, garlic, sour pickles, cumin, mustard, egg, bread crumbs, chicken broth, corn, red wine vinegar
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Black bean soup gets extra flavor from chicken, corn, spices, and salsa; tastes great with chips, sour cream, and cheese!
Black bean soup gets extra flavor from chicken, corn, spices, and salsa; tastes great with chips, sour cream, and cheese!
Ingredients:
rotisserie chicken, salsa, corn, black beans, chicken soup, chile peppers, cumin, chili powder, garlic powder, salt