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Chicken and rice combine with cream of chicken soup and sour cream in this crowd-pleasing casserole topped with a buttery cracker crust.
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All the traditional ingredients for barbeque party mix are cooked in a slow cooker so you can free up the oven during your next party.
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Get Hot Crab Dip Recipe from Food Network
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Vegetarian and kid-friendly, this recipe for stuffed zucchini calls for mushrooms, olives, pineapple salsa, tomatoes, and corn.
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Straight from Grandma's recipe box, this chicken casserole full of canned vegetables is easy to throw together on a weeknight and leftovers freeze well.
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Get Crab Cake Sliders with Blood Orange Aioli Recipe from Food Network
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Get Double Chocolate Pudding Pie Recipe from Food Network
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Get S'Mores Gooey Butter Cake Recipe from Food Network
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Since this indulgent recipe makes 24 servings, it's the perfect dessert to serve at your next party.
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Get S'more Brownies Recipe from Food Network
cooking.nytimes.com
This recipe is by William Grimes and takes 15 minutes, plus overnight refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
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Apple crisp and cheesecake are baked together in a graham cracker crust creating the perfect combination of 2 favorite desserts in one.