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These chocolate covered cherries are delicious. I plan on making them with milk chocolate or white chocolate for my boys on Valentine’s Day. Enjoy!
cooking.nytimes.com
This recipe is by Moira Hodgson and takes 1 hour 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Let children join in the fun in any festive occasion with this non-alcoholic drink. Orange juice, lemon-lime soda and a splash of grenadine with a cherry on top. Also makes a great alternative to a mimosa at brunch.
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Individual pineapple upside-down cakes make a great dessert for your next barbeque.
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The Manhattan is a classic cocktail believed to date back to the late 1800s. It's made with a bracing mixture of bourbon or rye whiskey mixed with sweet vermouth and a dash of Angostura bitters.
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Combine green beans and cherry tomatoes with tarragon, thyme, and chives for a light, delicious side dish.
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Get Fresh Fruit Sangria Recipe from Food Network
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Get Red Sangria Recipe from Food Network
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I make a basic chocolate chip cookie dough, but use white chocolate chips, dried cranberries, and brandy (instead of vanilla). Great for Christmas time!
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A creamy vanilla gelatin-based dessert that is easy, quick, and very tasty. Served with mixed berry sauce.
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Get Jeffrey's Spicy Margarita Recipe from Food Network
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Fill the base of your margarita glass with sangria and top off with a lime-orange margarita slush for the ultimate frozen cocktail.
Ingredients: limeade, tequila, orange liqueur