Search Results (2,455 found)
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A sweet ice cream shake with coffee liqueur, banana liqueur and pineapple juice.
A sweet ice cream shake with coffee liqueur, banana liqueur and pineapple juice.
Ingredients:
vanilla ice cream, liqueur, banana liqueur, pineapple juice, chocolate syrup, whipped cream, banana
www.allrecipes.com
Bread, bananas, banana liqueur, cream and pecans are the featured ingredients in this rich bread pudding.
Bread, bananas, banana liqueur, cream and pecans are the featured ingredients in this rich bread pudding.
Ingredients:
butter, brown sugar, eggs, loaf bread, heavy cream, milk, banana liqueur, cinnamon, vanilla, pecans, bananas
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Banana liqueur and rum are integral components of the cake and the glaze in this sweet, rum-soaked cake great for brunch or pot-lucks.
Banana liqueur and rum are integral components of the cake and the glaze in this sweet, rum-soaked cake great for brunch or pot-lucks.
Ingredients:
bananas, eggs, vegetable oil, water, banana liqueur, rum, yellow cake mix, vanilla pudding, sugar, butter
cooking.nytimes.com
Franky Marshall of the Brooklyn cocktail bar Le Boudoir boldly created a cocktail using three tricky spirits that might not seem to mix well: mezcal, Scotch whisky and banana liqueur Softened and slightly sweetened by honey syrup, they harmonize into a strong, smoky, seductive drink that might make you lose your head (in the best possible way).
Franky Marshall of the Brooklyn cocktail bar Le Boudoir boldly created a cocktail using three tricky spirits that might not seem to mix well: mezcal, Scotch whisky and banana liqueur Softened and slightly sweetened by honey syrup, they harmonize into a strong, smoky, seductive drink that might make you lose your head (in the best possible way).
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A fruity cocktail with a capital FRUIT! Peach schnapps, rum, banana liqueur, orange juice and coconut cream are all blended together with crushed ice.
A fruity cocktail with a capital FRUIT! Peach schnapps, rum, banana liqueur, orange juice and coconut cream are all blended together with crushed ice.
www.allrecipes.com
We enjoyed banana margaritas while vacationing in Mazatlan Mexico and have been trying to duplicate them every since. This recipe brings back great memories. Serve in salt or sugar rimmed margarita glasses.
We enjoyed banana margaritas while vacationing in Mazatlan Mexico and have been trying to duplicate them every since. This recipe brings back great memories. Serve in salt or sugar rimmed margarita glasses.
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Three liqueurs combine to make a shot that tastes just like bubble gum.
Three liqueurs combine to make a shot that tastes just like bubble gum.
cooking.nytimes.com
The New York Times food editor Jane Nickerson first published this recipe in 1957 as part of an article on New Orleans-style Creole cooking Adapted from Brennan’s restaurant, this recipe is meant to be a showstopper But it’s deceptively easy
The New York Times food editor Jane Nickerson first published this recipe in 1957 as part of an article on New Orleans-style Creole cooking Adapted from Brennan’s restaurant, this recipe is meant to be a showstopper But it’s deceptively easy
www.delish.com
We adore this rich, dessert-like cocktail; it oozes a smooth and delicious flavor.
We adore this rich, dessert-like cocktail; it oozes a smooth and delicious flavor.
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Bananas in a cinnamon-caramel sauce flavored with rum, served warm over ice cream.
Bananas in a cinnamon-caramel sauce flavored with rum, served warm over ice cream.
www.delish.com
David Guas remembers this comforting dessert from the buffet spreads at family events.
David Guas remembers this comforting dessert from the buffet spreads at family events.
Ingredients:
egg yolks, cornstarch, sugar, milk, banana liqueur, butter, vanilla, vanilla wafer, cinnamon, bananas
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Get Summer in a Cup Recipe from Food Network
Get Summer in a Cup Recipe from Food Network