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Poached Eggs
Poached Eggs
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Ingredients: vinegar, eggs
Poached Eggs
Poached Eggs
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Ingredients: white wine vinegar, eggs
Poached Eggs
Poached Eggs
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Ingredients: vinegar, eggs
Mexican Poached Eggs
Mexican Poached Eggs
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Ingredients: poblano chiles, jalapenos, tomatillos, olive oil, wheat tortilla, onion, cloves, cherry tomatoes, cumin, sugar, water, eggs, queso fresco, cilantro leaves
Veggie Poached Eggs
Veggie Poached Eggs
www.allrecipes.com
Delicious and easy to make. A definite crowd pleaser, and there are many variations by using different vegetables, including broccoli, cauliflower and mushrooms. Season with your choice of spices.
Ingredients: olive oil, asparagus, carrots, spaghetti, eggs
Poached Eggs with Frisee Salad
Poached Eggs with Frisee Salad
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Ingredients: white wine vinegar, eggs, bacon, sugar, frisee
Poached Eggs Parmesan
Poached Eggs Parmesan
www.delish.com
For some reason, poaching eggs scares some people. Probably because when theyve tried to do it, they ended up with loose and wispy eggs instead of nice, tight bundles. There are a couple tricks to doing it right.
Ingredients: white wine vinegar, parmesan cheese, parsley leaves, garlic, tomato, eggs
Poached Eggs Caprese
Poached Eggs Caprese
www.allrecipes.com
Inspired by eggs Benedict, poached eggs sit atop slices of tomato and mozzarella cheese in this delicious vegetarian breakfast.
Ingredients: white vinegar, salt, eggs, english muffin, mozzarella cheese, tomato, pesto
Corned Beef Hash with Poached Eggs
Corned Beef Hash with Poached Eggs
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Ingredients: potatoes, corned beef, chicken broth, yellow onion, garlic, parsley, mustard, thyme, butter, water, white vinegar, salt, eggs
Chef John's Poached Eggs
Chef John's Poached Eggs
www.allrecipes.com
Want to make a special breakfast? Chef John has tips for making poached eggs ahead of time--which is a great way to prepare eggs benedict.
Ingredients: champagne vinegar, salt, eggs
Frisee Salad with Bacon and Poached Eggs
Frisee Salad with Bacon and Poached Eggs
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Ingredients: frisee, bacon, white vinegar, eggs, shallot, sherry vinegar, dijon mustard, honey, chives, tarragon, french baguette
Rice With Poached Eggs Recipe
Rice With Poached Eggs Recipe
cooking.nytimes.com
This recipe is by Mark Bittman and takes 1 to 1 1/4 hours. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: olive oil, onions, garlic, coriander seeds, turmeric, cloves, cinnamon, green chilies, bay leaves, basmati rice, white wine vinegar, eggs, parsley leaves, cilantro leaves, lemon juice, butter, chili