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Get Creamy Mushrooms Recipe from Food Network
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A hearty meal in one casserole with cod fillets and vegetables in a creamy sauce, topped with mashed potatoes and cheese.
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Get Wafers Recipe from Food Network
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All great pies start with a great crust and this is the perfect base for any of your classic creations.
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This recipe is by Jonathan Miles. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: mezcal, lime juice, pineapple
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This recipe is by William Grimes and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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When you're in the mood for a hot buttered rum, but you don't need enough for a group, make this one-mug recipe.
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Lovely, juicy peach slices are heaped over a nutmeg-butter crumble in a pastry shell, and topped with more crumble. Then it 's baked for an hour until the peaches are tender, glistening and scrumptious. Serve this pie with scoops of peach ice cream.
Ingredients: sugar, butter, flour, nutmeg, peaches, pastry
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Take advantage of early summer's bounty of fresh rhubarb with an easy open-face rhubarb pie that needs just five ingredients and a pie crust.
Ingredients: butter, eggs, sugar, flour, rhubarb, pie crust
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Get Single Layer Birthday Cake Recipe from Food Network
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Get You Won't Be Single For Long Vodka Cream Pasta Recipe from Food Network
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Spiced apples are baked with cream in this family favorite.