Search Results (11,424 found)
cooking.nytimes.com
This recipe is by Steven Raichlen and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Steven Raichlen and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
peanut oil, cloves, shallot, serrano chili, shrimp, pineapple, pineapple juice, fish sauce, chili sauce, rice vinegar, black pepper, sugar, cilantro
www.allrecipes.com
This tasty hot pepper sauce contains a surprising ingredient - fresh dates. A small bowl of this divine sauce is on the table everywhere in Cameroon, Africa, each unique to the person making it.
This tasty hot pepper sauce contains a surprising ingredient - fresh dates. A small bowl of this divine sauce is on the table everywhere in Cameroon, Africa, each unique to the person making it.
Ingredients:
chile peppers, onion, dates, basil leaves, parsley leaves, roma tomato, beef bouillon, garlic, vegetable oil, squeeze lemon
www.delish.com
Alyssa Gorelick serves this grilled Romesco sauce over quinoa-stuffed poblano peppers. Any extra sauce is terrific with roasted or grilled potatoes or on a veggie burger.
Alyssa Gorelick serves this grilled Romesco sauce over quinoa-stuffed poblano peppers. Any extra sauce is terrific with roasted or grilled potatoes or on a veggie burger.
www.allrecipes.com
This tangy, spicy sauce is great with shrimp or chicken!
This tangy, spicy sauce is great with shrimp or chicken!
Ingredients:
serrano chiles, sugar, salt, shrimp, tomato, onion, bulb garlic, lime juice, vegetable oil, lemongrass, curry, galangal, tamarind juice
www.chowhound.com
Though classically paired with prime rib, this horseradish-cream sauce is as versatile as they come.
Though classically paired with prime rib, this horseradish-cream sauce is as versatile as they come.
www.allrecipes.com
Use ready-made meatballs -and some sweet-and-sour ingredients -to get the tangy, slow-cooked taste on this toothpick treat.
Use ready-made meatballs -and some sweet-and-sour ingredients -to get the tangy, slow-cooked taste on this toothpick treat.
www.allrecipes.com
Just boil that condensed milk right in the can and presto chango -- caramel!
Just boil that condensed milk right in the can and presto chango -- caramel!
Ingredients:
condensed milk
www.foodnetwork.com
Get Bechamel Sauce Recipe from Food Network
Get Bechamel Sauce Recipe from Food Network
cooking.nytimes.com
This recipe is by Martha Rose Shulman and takes 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Martha Rose Shulman and takes 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
tomatillos, serrano chiles, white onion, garlic, cilantro, grapeseed oil, vegetable stock
www.allrecipes.com
Serve this exciting summer favorite cool with tortilla chips.
Serve this exciting summer favorite cool with tortilla chips.
Ingredients:
corn kernels, jalapeno peppers, tomatillos, green bell pepper, green onions, lime juice, water, coriander, cilantro, tortilla chips
www.foodnetwork.com
Get Charred Tomatillo Margarita Salsa Recipe from Food Network
Get Charred Tomatillo Margarita Salsa Recipe from Food Network
www.chowhound.com
An easy chiles rellenos strata recipe.
An easy chiles rellenos strata recipe.
Ingredients:
poblano chiles, olive oil, red onion, sourdough bread, sour cream, tomatillo salsa, cilantro, eggs, half and half, salt plus