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To make beautiful layered parfaits, use a small ice-cream scoop with a spring-loaded handle. This way, you can drop whipped cream and pudding straight into glasses, leaving the sides clean.
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This unique recipe gives the typical quesadilla a Middle Eastern twist. Its delicious for breakfast any time of the year. You can substitute other seasonal fruit or jam, such as plums, raspberries, or peaches.
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Savor the tart spring ingredient in this simple dessert of fruit, cream, and sugar.
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The creamy confection has never been easier to make.
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Chicken breasts simmer in the oven in a creamy broccoli cheese sauce, creating a perfect combination to serve over egg noodles.
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This family-friendly casserole features great taste and quick and easy preparation - it's a winner.
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Bake and cool your Parmesan spiral appetizers one day before serving. Store them at room temperature.
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The mixologists at New York's Jekyll and Hyde Club share the recipe to one of their most popular cocktails.
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Light and fluffy, this frosting can be applied in artistic peaks to any cake.
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The most ~*magical*~ way to eat ice cream.
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You've never seen toast like this!