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Get Grilled Vegetables with Cilantro-Yogurt Dressing Recipe from Food Network
Get Grilled Vegetables with Cilantro-Yogurt Dressing Recipe from Food Network
Ingredients:
greek yogurt, cilantro, juice, garlic, hot sauce, zucchini, yellow squash, eggplant, red onions, cremini mushrooms
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Get Summer Salad with Scallion Pesto and Scallops Recipe from Food Network
Get Summer Salad with Scallion Pesto and Scallops Recipe from Food Network
Ingredients:
farro, salt, scallions, basil leaves, olive oil, green zucchini, yellow squash, red bell peppers, scallops
www.chowhound.com
Packed with healthy vegetables, and big enough to feed a crowd.
Packed with healthy vegetables, and big enough to feed a crowd.
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Get Waffle Maker Pizza Recipe from Food Network
Get Waffle Maker Pizza Recipe from Food Network
www.allrecipes.com
Make this Indian-inspired chicken dish on the grill--or in the oven--for a flavorful dinner with minimal cleanup.
Make this Indian-inspired chicken dish on the grill--or in the oven--for a flavorful dinner with minimal cleanup.
Ingredients:
olive oil, garam masala, cloves, salt, black pepper, chicken breast, zucchini, sweet onion, yogurt, cilantro leaves
cooking.nytimes.com
Long-cooked vegetables fall firmly into the “ugly but good” camp of the Tuscan cucina povera, where flavor far outshines looks The beans will change from firm and bright to limp and gray But right around the two-hour mark, they'll transform again, into a dark, tangled mess, soft but defined
Long-cooked vegetables fall firmly into the “ugly but good” camp of the Tuscan cucina povera, where flavor far outshines looks The beans will change from firm and bright to limp and gray But right around the two-hour mark, they'll transform again, into a dark, tangled mess, soft but defined
Ingredients:
olive oil, cloves, red pepper flakes, shallot, anchovy, romano beans, water, basil leaves, lemon, broccoli, squash, cauliflower, fennel, orange, celery
cooking.nytimes.com
This recipe is by Elaine Louie and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Elaine Louie and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
olive oil, onion, squash, zucchini, corn kernels, cherry tomatoes, oregano, monterey jack, corn tortillas, cilantro
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Get Shrimp Scampi Zoodles Recipe from Food Network
Get Shrimp Scampi Zoodles Recipe from Food Network
Ingredients:
butter, olive oil, cloves, red pepper flakes, dry white wine, lemon, shrimp, zucchini noodles, parsley
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Get Summer Squash Casserole Recipe from Food Network
Get Summer Squash Casserole Recipe from Food Network
Ingredients:
canola oil, yellow squash, sweet onion, zucchini, flour, lowfat milk, cheddar, eggs, panko breadcrumbs, herbs
www.allrecipes.com
This warm minestrone soup is nicely spiced with jalapeno peppers for a hearty Italian-inspired soup for those cold winter nights.
This warm minestrone soup is nicely spiced with jalapeno peppers for a hearty Italian-inspired soup for those cold winter nights.
Ingredients:
butter, onion, cloves, chicken stock, beef broth, water, jalapenos, potatoes, celery, zucchini, carrots, garbanzo beans
www.allrecipes.com
A simple but richly-flavored chicken and vegetable soup inspired by Mexican recipes needs time to simmer, but the taste is worth it. It's great served with warm corn tortillas, Spanish rice, and refried beans.
A simple but richly-flavored chicken and vegetable soup inspired by Mexican recipes needs time to simmer, but the taste is worth it. It's great served with warm corn tortillas, Spanish rice, and refried beans.
Ingredients:
chicken, water, garlic, salt, garlic powder, chicken bouillon, carrots, potatoes, zucchini, chayote, white onion, cilantro