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These stuffed mushrooms make great bite-size appetizers.
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A delicious and creamy no-bake blueberry dessert. It's easy to make and has a beautiful presentation.
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Mozzarella sticks are coated in a simple batter and quickly deep fried to golden perfection. Try dipping them in a marinara sauce!
cooking.nytimes.com
Can mac ‘n’ cheese be haute Yes, in the hands of Maximo Lopez May, the executive chef of Wall & Water at the Andaz Wall Street Hotel in Manhattan, who adds exotic mushrooms “It only works if the mushrooms are great,” he said, “so go for elegant ones, like chanterelles or trumpets.” If your budget doesn’t allow for those, then use oyster mushrooms, hen o’ the woods or cremini
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This cream cheese frosting uses low-fat cream cheese and low-fat margarine for a great carrot cake frosting.
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Served on crackers, this savory cheese spread is perfect for whetting the appetite before the big dinner.
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Get Hoisin Ham 'n' Cheese Recipe from Food Network
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Use this easy and versatile sauce any time you're looking for a dairy-free alternative to cheese sauce in savory dishes or hot dips.
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From nachos to broccoli, this addictive cheese sauce puts others to shame because it's homemade with real Cheddar cheese, milk, and butter.
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Your family will love this meat loaf that has a cheese stuffing, woven bacon on top, and a tangy pineapple glaze.
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Get Mac and Cheese Minestrone Recipe from Food Network
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Basil, rosemary, and goat cheese flavor this vegetarian pizza made with frozen bread dough. This is among my husband's favorite dinners! The flavors compliment each other so well and it is so easy! I use frozen bread dough to speed the process.