Search Results (14,693 found)
www.allrecipes.com
A loose interpretation of the wonderful Mexican dish, vegetarian and non-greasy but very savory. Totally lacking in heat for families, but drop a chipotle or two into the sauce if you're cooking for masochists.
www.foodnetwork.com
Get Sour Cream Noodle Bake Recipe from Food Network
www.allrecipes.com
Mashed potatoes mixed with chopped ham and fresh chives are shaped into cakes and baked until golden brown and crisp.
cooking.nytimes.com
This recipe is by Steven Raichlen and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.allrecipes.com
These cheesy chicken sandwich melts have all of the flavor of fajitas without the drippy mess!
www.delish.com
A base of crunchy tortilla chips is perfect for soaking up a spicy enchilada sauce and holding up a cheesy, eggy topping.
www.allrecipes.com
This is a lighter version of pasta carbonara. For people who want the flavor but not the bacon, smoked salmon is the perfect substitute!
www.allrecipes.com
These easy-to-make egg bites with spinach, potatoes, onion, and bell pepper are baked in muffin cups for the ultimate grab-and-go breakfast.
www.allrecipes.com
This version of the famous kale and sausage soup from the Italian region of Tuscany gets a boost from bacon.
www.allrecipes.com
Scalloped potatoes are the ultimate side dish. Try this quick and easy version made in minutes in your Instant Pot(R)!
www.foodnetwork.com
Get Garlic Grits Casserole Recipe from Food Network
Ingredients: grits, water, salt, herb, butter, eggs, milk, cornflakes
www.allrecipes.com
This easy vegetarian quiche is a snap to make but looks great on the table.