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Get Korean Beef Bulgogi Tacos with Kimchee Slaw Recipe from Food Network
Get Korean Beef Bulgogi Tacos with Kimchee Slaw Recipe from Food Network
Ingredients:
wonton wrappers, scallions, rice vinegar, sugar, soy sauce, chile, sesame oil, cloves, onions, red wine, black pepper, gala apples, pineapple, beef rib, gala apple
www.allrecipes.com
Replace regular hot dogs with soy sauce-based marinated carrots for a flavorful vegan carrot hot dog as a healthy option at your next barbeque.
Replace regular hot dogs with soy sauce-based marinated carrots for a flavorful vegan carrot hot dog as a healthy option at your next barbeque.
www.allrecipes.com
Marinade ingredients also include maple syrup, beer, garlic, dry mustard, and sesame oil. Meat should be marinated for at least an hour. Overnight is better.
Marinade ingredients also include maple syrup, beer, garlic, dry mustard, and sesame oil. Meat should be marinated for at least an hour. Overnight is better.
Ingredients:
soy sauce, maple syrup, cloves, ginger, mustard, sesame oil, hot pepper sauce, beer, beef rib
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A savory version of monkey bread made with cut-up refrigerated biscuit dough, melted butter, garlic, and Parmesan cheese makes a nice alternative to biscuits or rolls. To serve, pull the pieces apart.
A savory version of monkey bread made with cut-up refrigerated biscuit dough, melted butter, garlic, and Parmesan cheese makes a nice alternative to biscuits or rolls. To serve, pull the pieces apart.
www.allrecipes.com
This nutritious wheat bread from your bread machine is packed with sesame, flax and poppy seeds. Toasting enhances the nutty flavor.
This nutritious wheat bread from your bread machine is packed with sesame, flax and poppy seeds. Toasting enhances the nutty flavor.
Ingredients:
water, honey, canola oil, salt, bread flour, whole wheat flour, flax seed, sesame seeds, poppy seeds, yeast
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This is a Chinese restaurant-style egg drop soup, thickened with tapioca for a light, clear broth, with ribbons of egg. Chopped green onion and a little optional sesame oil and white pepper give it an extra finish.
This is a Chinese restaurant-style egg drop soup, thickened with tapioca for a light, clear broth, with ribbons of egg. Chopped green onion and a little optional sesame oil and white pepper give it an extra finish.
Ingredients:
egg, salt, tapioca flour, water, chicken broth, ginger, garlic, green onion, sesame oil, white pepper
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Get Pork and Ginger Pot Stickers Recipe from Food Network
Get Pork and Ginger Pot Stickers Recipe from Food Network
Ingredients:
napa cabbage, salt, pork, ginger, garlic, soy sauce, sesame oil, egg, chicken stock, flour, water, wine vinegar, scallions, sambal
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Get Salmon-Avocado Poke Bowls Recipe from Food Network
Get Salmon-Avocado Poke Bowls Recipe from Food Network
www.simplyrecipes.com
Baby bok choy, stir fried with sliced yellow bell peppers, green onions, and sesame oil.
Baby bok choy, stir fried with sliced yellow bell peppers, green onions, and sesame oil.
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These toasted little ham and cheese rolls are perfect appetizers for parties. They are brushed with a butter and honey mustard glaze for a savory sweet flavor.
These toasted little ham and cheese rolls are perfect appetizers for parties. They are brushed with a butter and honey mustard glaze for a savory sweet flavor.
www.allrecipes.com
I make these bread sticks by the hundreds every year and my kids take them to school for snacks. The dough can be made in the bread machine, or you can double it and make it in a stand mixer.
I make these bread sticks by the hundreds every year and my kids take them to school for snacks. The dough can be made in the bread machine, or you can double it and make it in a stand mixer.
www.allrecipes.com
Chicken breasts are coated with a savory blend of cheese-flavored crackers, French-fried onions, and toasted sesame seeds. A thin layer of mayonnaise keeps the crust from falling off and keeps the chicken moist and juicy.
Chicken breasts are coated with a savory blend of cheese-flavored crackers, French-fried onions, and toasted sesame seeds. A thin layer of mayonnaise keeps the crust from falling off and keeps the chicken moist and juicy.