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cooking.nytimes.com
Chicken tenders may be known as a kid favorite, but it's hard to find an adult who doesn't enjoy them just as much And there's a lot to love when a crisp, golden brown coating meets juicy, tender chicken strips This weeknight version strays slightly from the traditional deep-fried recipe: It can be pan-fried (see tip below), but it shines when baked in the oven
www.delish.com
At the chicken emporium Bantam + Biddy in Atlanta, chef Shaun Doty makes a simple, vibrant piri piri sauce with sautéed vegetables, garlic, and two kinds of chiles.
www.foodnetwork.com
Get Grilled Turkey, Brie, and Apple Butter Sandwich with Arugula Recipe from Food Network
www.allrecipes.com
A rich Italian-style meat and tomato filling is mixed with rice or orzo, and baked in bell peppers.
www.simplyrecipes.com
Chiles en Nogada, poblano chiles stuffed with a ground turkey picadillo, covered in a creamy walnut sauce and sprinkled with pomegranate seeds. From Puebla, Mexico.
www.allrecipes.com
Make this crunchy nutrition-packed salad in a flash. Whip up a second batch of dressing and keep in the fridge to satisfy the next kale craving.
cooking.nytimes.com
To dress pasta Olive oil, of course But that was until I tried a generously buttered spaghetti at Arakataka restaurant in Oslo
www.chowhound.com
A riff on the traditional potato salad recipe made with sour cream, peas, bacon, and fresh mint.
www.chowhound.com
Hearty and rustic; a sensational side dish.
www.allrecipes.com
Your family will love the light, fresh taste of turkey breasts grilled and served with lemon and fried sage leaves. It makes a gourmet treat out of an inexpensive bird.
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Get Ground Turkey Enchilada Stir-Fry with Couscous Recipe from Food Network
www.allrecipes.com
Bacon and white wine make this skillet turkey, by Lindsay Ostrom of Pinch Of Yum, a welcome twist on the standard holiday fare.