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Get Seared Tuna, Yellowtail and Salmon with Three Dipping Sauces Recipe from Food Network
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This recipe is by Steven Stern and takes 35 minutes for meatballs; 30 minutes for farro salad; 5 minutes for carrot salad. Tell us what you think of it at The New York Times - Dining - Food.
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This recipe gets you quick cinnamon rolls from scratch with no yeast, no proofing, and no kneading necessary!
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Get Christina's Bakin' Bacon Macaroni and Cheese Recipe from Food Network
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Get Diner-Style Strawberry Shortcake Recipe from Food Network
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A creamy cheesecake recipe topped with sticky caramel, pecans, and a sprinkle of sea salt.
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These cookies are just as good as the cake, only on a smaller scale. They melt in your mouth!
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Slow-cooked apple slices and cherries are topped with warm, spiced crescent rolls just before serving.
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For something a little bit different and a whole lot delicious, make this autumn pumpkin cheesecake instead of pumpkin pie for your Thanksgiving feast.
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Get Low Carb Maple Pecan Pancakes Recipe from Food Network
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Roasted red bell and jalapeno peppers are simmered with tomatoes and cream for a flavorful soup served with tortilla chips and sour cream. It is ready in less than an hour with a pressure cooker!