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Sugar and flour are combined with strawberries and rhubarb, poured into a prepared crust, and topped with another crust. A delicious tart and sweet combination.
Sugar and flour are combined with strawberries and rhubarb, poured into a prepared crust, and topped with another crust. A delicious tart and sweet combination.
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Get Nantucket Cranberry Pie Recipe from Food Network
Get Nantucket Cranberry Pie Recipe from Food Network
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Get Easy Peach Cobbler Recipe from Food Network
Get Easy Peach Cobbler Recipe from Food Network
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Get Gwen's Old-Fashioned Potato-Beef Casserole Recipe from Food Network
Get Gwen's Old-Fashioned Potato-Beef Casserole Recipe from Food Network
www.delish.com
Cheesecake filling makes everything better.
Cheesecake filling makes everything better.
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Get Strawberry Oatmeal Bars Recipe from Food Network
Get Strawberry Oatmeal Bars Recipe from Food Network
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Yellow squash and Roma tomatoes with fresh basil are baked in foil packets for the flavors of summer--and easy clean up.
Yellow squash and Roma tomatoes with fresh basil are baked in foil packets for the flavors of summer--and easy clean up.
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Frozen broccoli is dressed up with cream cheese and baked with a topping of buttered crumbs and almonds for a vegetable side dish that's perfect for the Thanksgiving table.
Frozen broccoli is dressed up with cream cheese and baked with a topping of buttered crumbs and almonds for a vegetable side dish that's perfect for the Thanksgiving table.
www.delish.com
Cheesy pumpkin-shaped puffs make a delightful party bite when painted with paprika-enriched melted butter.
Cheesy pumpkin-shaped puffs make a delightful party bite when painted with paprika-enriched melted butter.
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So easy to make, and a popular demand by my family. I make it all the time.
So easy to make, and a popular demand by my family. I make it all the time.
cooking.nytimes.com
These doughnuts are pure fruit They are inspired by a baked pistachio-encrusted Saturn peach doughnut I learned to make from the pastry chef Sherry Yard I coat mine with a mix of ground almonds and raw brown sugar, sear them in butter and set them on a lime-inflected raspberry sauce
These doughnuts are pure fruit They are inspired by a baked pistachio-encrusted Saturn peach doughnut I learned to make from the pastry chef Sherry Yard I coat mine with a mix of ground almonds and raw brown sugar, sear them in butter and set them on a lime-inflected raspberry sauce
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Get "The Best Mashed Potatoes" Recipe from Food Network
Get "The Best Mashed Potatoes" Recipe from Food Network