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Get Rack of Lamb with Herb Crust and Mint-Basil Pesto Recipe from Food Network
Get Rack of Lamb with Herb Crust and Mint-Basil Pesto Recipe from Food Network
Ingredients:
parsley leaves, olive oil, dijon mustard, rosemary, cloves, zest, lamb, mint leaves, basil leaves, lemon juice, honey
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Get Moist Roasted Whole Red Snapper with Tomatoes, Basil and Oregano Recipe from Food Network
Get Moist Roasted Whole Red Snapper with Tomatoes, Basil and Oregano Recipe from Food Network
Ingredients:
snapper, basil leaves, oregano, cloves, lemon half, olive oil, cherry tomatoes, potatoes, chicken broth
cooking.nytimes.com
Here, Iâve riffed on a classic French salade niçoise I save the anchovy for the dressing, but anchovy admirers can add more for garnish â and anchovy avoiders can simply leave them out The only cooking is boiling the potatoes and haricots verts, which can be done together in the same pot
Here, Iâve riffed on a classic French salade niçoise I save the anchovy for the dressing, but anchovy admirers can add more for garnish â and anchovy avoiders can simply leave them out The only cooking is boiling the potatoes and haricots verts, which can be done together in the same pot
Ingredients:
garlic, anchovy, salt, lemon juice, lemon, dijon mustard, olive oil, potatoes, green beans, basil, cucumber, cherry tomatoes, eggs, olives
www.allrecipes.com
Bread dough stuffed with layers of mortadella, capicola ham, Genoa salami, and provolone cheese bakes up into a hearty Italian main dish.
Bread dough stuffed with layers of mortadella, capicola ham, Genoa salami, and provolone cheese bakes up into a hearty Italian main dish.
Ingredients:
bread, olive oil, oregano, basil, mortadella, provolone cheese, capicola, salami, tomatoes, mushrooms, egg, sesame seeds
cooking.nytimes.com
This is one of the signature dishes at Rao’s, the East Harlem red-sauce joint that is best-known for a loyal, boldface-name clientele that makes it difficult to get a table The restaurant now has satellites in Las Vegas and Los Angeles.
This is one of the signature dishes at Rao’s, the East Harlem red-sauce joint that is best-known for a loyal, boldface-name clientele that makes it difficult to get a table The restaurant now has satellites in Las Vegas and Los Angeles.
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Get Marinated Salumi Sandwich Recipe from Food Network
Get Marinated Salumi Sandwich Recipe from Food Network
Ingredients:
almonds, garlic, basil leaves, parmigiano reggiano, lemon, olive oil, salt, bread, coppa, mozzarella, baby arugula, lemon juice, bulb fennel
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Get Shrimp Po'Boys with Angry Mayonnaise Recipe from Food Network
Get Shrimp Po'Boys with Angry Mayonnaise Recipe from Food Network
Ingredients:
olive oil, cloves, serrano chili, basil leaves, mayonnaise, lemon, orange, instant flour, chili powder, salt, black pepper, shrimp, soft rolls, bibb lettuce, tomatoes
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Tomato sauce, cannelini beans, navy beans and ditalini pasta are seasoned with parsley, basil and oregano in this chunky soup.
Tomato sauce, cannelini beans, navy beans and ditalini pasta are seasoned with parsley, basil and oregano in this chunky soup.
Ingredients:
olive oil, onion, cloves, tomato sauce, water, parsley, basil, oregano, salt, cannellini beans, navy beans, parmesan cheese, ditalini
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Get Mushroom Ragu Recipe from Food Network
Get Mushroom Ragu Recipe from Food Network
Ingredients:
olive oil, onion, garlic, mixed mushrooms, marsala, chicken broth, heavy cream, basil leaves, italian parsley, parmesan
www.delish.com
This recipe came from having nothing in the house but a box of spaghetti and some lemons. I grab whatever fresh herbs are available in my garden, about two handfuls' worth, total.
This recipe came from having nothing in the house but a box of spaghetti and some lemons. I grab whatever fresh herbs are available in my garden, about two handfuls' worth, total.
Ingredients:
spaghetti, basil leaves, thyme leaves, oregano, olive oil, lemon juice, butter, truffle, black pepper, parmesan cheese, lemon
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Tempeh sauteed with curry powder and wilted kale is a great meal that you can top with sea salt and goat cheese.
Tempeh sauteed with curry powder and wilted kale is a great meal that you can top with sea salt and goat cheese.
Ingredients:
coconut oil, package tempeh, curry powder, yellow onion, kale, garlic powder, goat cheese, salt