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Pumpkin puree is baked into a spiced cake which is filled with cream cheese frosting in this dessert made completely from scratch.
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Sausage and shrimp gumbo is a nice twist on the classic Cajun stew traditionally served over rice and is perfect for cold evening meals.
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Chocolate pancakes are layered with cherry puree and whipped cream in this clever black forest pancake cake, a twist on the classic dessert.
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A yummy twist to an old favorite. The fry bread makes the difference. It's a popular request at my house.
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Get Nalesniki aka Crepes Recipe from Food Network
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Cheddar cheese and parsley add to the color and taste of these flavorful patties. My neighbor tried them and has been passing around the recipe ever since!
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Cheddar garlic biscuits are a tender addition to the bread basket at the dinner table and are easy to prepare.
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This recipe was adapted from a recipe a friend gave me. My dad is on a low sodium diet so I tweaked this for him and added a few other ingredients for me. He...
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A touch of nutmeg sets this quick tomato bisque apart from the pack.
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For best results, bring all the ingredients to room temperature before getting started. When zesting and juicing lemons, grate zest first, and then squeeze out juice.
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Get Sauerbraten Recipe from Food Network
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Chef John's easy-to-make, old-school macaroni and cheese has a perfectly crispy crust and a gooey center.