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This simple, spicy dish is a delicious way to enjoy international flavors with easily obtained ingredients. It's great with rice!
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A classic roux is the thickening agent for this traditional Cajun-style gumbo made rich and hearty with chicken, sausage, onions, bell peppers, celery, garlic, and lively seasonings.
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Cowboy caviar, made with pinto beans, black-eyed peas, corn, and peppers, is fantastic served with tortilla chips.
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This pappardelle bolognese is a little lighter thanks to ground turkey instead of beef.
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Get Birria Tacos Recipe from Food Network
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Get Apple Cider Chicken Recipe from Food Network
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Get Grilled Salmon with Sherry Vinegar-Honey Glaze and Spicy Tomato Relish Recipe from Food Network
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Get Stuffed Poblano Chiles ("Chiles Rellenos") Recipe from Food Network
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Get Pork Chops Smothered with Peppers and Onions Recipe from Food Network
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Great winter soul food, terrific with chops or brats. Mildly sweet and sour, this dish smells divine and just makes you feel good. Leftovers, if that's possible, are even better and keep well.
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Get Big Greek Salad Recipe from Food Network
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Get Basmati Rice Salad Recipe from Food Network