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This is an excellent way to can blueberries for a quick and easy pie. It's virtually identical to the costly canned pie filling found in the grocery store.
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A classic, traditional peanut butter fudge has few shortcuts as it's made the old-fashioned way, with plenty of stirring and lots of close watching. Your patience will be rewarded.
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Get Mini Egg Salad Sandwiches Recipe from Food Network
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No eggs or milk on hand? This moist, orange cake is great whether or not you're vegan.
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Sticky rice is mixed with sweet coconut milk and mango in this Thai-inspired sweet rice dessert that your family and friends will love.
Ingredients: rice, coconut milk, sugar, salt, mango
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Like the crispy rice treats, but with chocolate chips and peanut butter.
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Sweet and salty chocolate-flavored popcorn, baked until dry and crunchy with roasted almonds, makes a great snack and a fun gift.
Ingredients: sugar, corn syrup, butter, cocoa, salt, almonds
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I cannot go to a gathering, event or party without someone asking me if I brought my BLT dip...a crowd pleaser! Have your guests dip the toast triangles in the dip and wait for the ooh's and ahh's. The toast is what makes this recipe a genuine BLT impersonator!
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These fritters use baking mix to shorten the prep time.
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High in protein, iron, vitamins, and minerals, quinoa is a supergrain (actually a seed) that is gaining popularity and can easily take the place of rice in many common recipes. This quinoa pudding is made with bananas, milk, and vanilla. It is a great basic pudding recipe to take in whatever direction you choose.
Ingredients: water, quinoa, milk, bananas, sugar, butter, vanilla
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Tyler Kord, the chef-owner of the No 7 Sub shops in New York, has made the submarine a thing of juiciness, beauty and exoticism “I like soft bread and fancy ingredients inside,” said Mr
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Get Fried Polenta with Tomato Basil Sauce Recipe from Food Network