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Hosting a sports-focused party or having the guys over? You can't go wrong with a classic cheesesteak sandwich.
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The flavors of this soup will remind you of corn chowder, but the texture is much lighter. The soup is bright and fresh and can be made year-round since it tastes just as good with frozen corn as it does with fresh.
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Recipe for White Wine Sangria with Summer Peaches, Strawberries, Oranges, and Lemons, as seen in the August 2007 issue of 'O, The Oprah Magazine.'
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This twist on the classic English dessert features layers upon layers of caramel-banana flavor.
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The CTC crust is a game-changer.
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Skewers are a festive choice for grilling. Plus, they're easy to handle and can be assembled ahead of time. A tangy dipping sauce made with lemon juice, feta cheese, and salt and pepper goes well with these Greek-style skewers.
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Marinated bottled peppers are an enormous time-saver because they have already been roasted, peeled, seeded, sliced and mixed with chopped garlic and herbs. They bring a rich and complex flav
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A fall-inspired apple cocktail from the Food Network's Aida Mollenkamp.
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Why go out to eat when you can easily make these flavorful fajitas, loaded with meat, peppers, and onions, in the comfort of your own home?
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Parmesan is the salmon hack your life has been missing.
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Fresh cranberries with a twist!