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Leftover turkey gets its mojo back in Chef John's cornbread-encrusted tamale pie filled with 3 kinds of peppers plus adobo and enchilada sauces.
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Strawberries, raspberries, and blueberries are piled into a homemade pie shell, covered with a flaky top crust, and baked until bubbly and golden brown.
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Pumpkin pie flavor without the crust! Pumpkin puree is combined with eggs and spices in a slow cooker for a thick and creamy pudding.
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Crisp on the outside, soft on the inside, these whole wheat cookies made with lemon pie filling will vanish from your kitchen very quickly!
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This Kentucky Derby pie, filled with pecans and chocolate chips, is a sweet dessert to serve with ice cream at your next derby party.
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This cognac- and creme de cacao-flavored pie is great for company. Make it ahead of time, so the filling has time to chill.
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Get Mini Blueberry Galettes Recipe from Food Network
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For this rich pie, heaps of pecans are spread on the bottom of a pie shell and covered with a lovely filling made with equal parts of maple syrup and whipping cream, along with a few other tasty ingredients. Bake for an hour and serve.
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It 's hard to beat this pie that has no crust and hardly any calories. Arrange whole strawberries in the bottom of a 10-inch pie pan and top with a yummy vanilla pudding and strawberry gelatin concoction. Chill and serve with whipped topping.
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Pie crust and jam topped with cake in a muffin tin.
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This fruitcake recipe is very easy to make through use of prepared mincemeat and mixed candied fruit for a quick Christmas-time classic.
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The autumnal bounty of apples and pears makes this maple syrup and pumpkin pie spice-flavored crisp recipe a fall natural.