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Sablé Breton Galette With Berries Recipe
Sablé Breton Galette With Berries Recipe
cooking.nytimes.com
The sablé is a sweet shortbread that’s buttery and noticeably salty In this version, the dough is purposely very soft (it’s too soft to roll and cut for cookies) so that it can be patted and pressed into a tart pan, baked, and used as the base of a beautiful berry dessert You can spread the galette with lemon curd and top it with sliced strawberries or whole raspberries, but it is equally good with whipped cream or ice cream in place of the curd
Ingredients: flour, baking powder, butter, sugar, salt, egg, lemon curd
Purely Pound Cake
Purely Pound Cake
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Ingredients: butter, sugar, eggs, brandy, rose water, nutmeg, salt, flour
Lemon Drizzle Cake Recipe
Lemon Drizzle Cake Recipe
cooking.nytimes.com
This light and moist lemon poundcake has a crunchy sugar glaze that crystallizes on top, giving a contrasting texture to the soft crumb underneath It’s an easy-to-make, crowd-pleasing cake that’s excellent on its own but takes well to embellishments A scoop of ice cream or sorbet, fruit compote and-or lemon curd are all wonderful alongside.
Ingredients: butter, flour, baking powder, salt, zest, sugar, eggs, milk
Ultimate Mashed Potatoes
Ultimate Mashed Potatoes
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Ingredients: chicken broth, potatoes, cream, sour cream, chives, butter, bacon
Neapolitan Cookies II
Neapolitan Cookies II
www.allrecipes.com
Refrigerator roll and slice cookie, a variation of the Spumoni Cookie (without pistachio and green food color). Almonds can be used in place of the walnuts.
Ingredients: butter, sugar, vanilla, egg, flour, salt, walnuts, chocolate, cherries
Buttermilk-Chocolate Buttercream Frosting Recipe
Buttermilk-Chocolate Buttercream Frosting Recipe
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This rich chocolate buttercream frosting made with buttermilk and a touch of almond extract takes just 10 minutes to make and is enough to frost a 3-layer devil's food cake.
Ingredients: butter, powdered sugar, cocoa, almond extract, vanilla, salt, buttermilk
Sugar-Free Molten Chocolate Cakes
Sugar-Free Molten Chocolate Cakes
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What could be more irresistible than a molten chocolate cake, warm from the oven? And this one's ready to eat in about half an hour.
Ingredients: chocolate, butter, eggs, egg yolks, flour, salt, whipping cream
Loaded Smashed Potatoes
Loaded Smashed Potatoes
www.delish.com
Let's get smashed.
Ingredients: cocktails, alcohol, soups, chocolate, potatoes, butter, cloves, cheddar, bacon
Rosemary Potatoes with Roasted Heads of Garlic
Rosemary Potatoes with Roasted Heads of Garlic
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Rosemary potatoes make a pretty terrific side dish, but when you add roasted garlic, you get a crowd-pleasing favorite.
Ingredients: potatoes, garlic, butter, rosemary, dry white wine, olive oil
Crepe Batter Recipe
Crepe Batter Recipe
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Ingredients: milk, water, eggs, sugar, vanilla, flour, butter, cooking oil
Scrambled Eggs In Potato Shells Recipe
Scrambled Eggs In Potato Shells Recipe
cooking.nytimes.com
This recipe is by Craig Claiborne And Pierre Franey and takes 1 hour 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: potatoes, butter, chicken broth, eggs, heavy cream, chives, caviar
Complete Breakfast Smoothie
Complete Breakfast Smoothie
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Ingredients: milk, coffee, peanut butter, coconut oil, honey, vanilla, bananas