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Cranberries, pineapple, and walnuts add their flavors to an easy lemon gelatin salad that's perfect for your holiday table.
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Cut into this white cake for a surprise layer of gooey blueberries on the bottom. Served with whipped topping, it's sure to please a crowd.
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This is a moist yellow cake with a jelly spread over the top while warm. It is so moist, it will melt in your mouth! Use your favorite flavor of jelly.
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This is a very creamy cheesecake. It's delicious plain, or you may top with fruit pie filling.
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Light like a cupcake, these banana babies are flecked with chocolate chips for a terrific flavor combination.
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A lovely and moist lemon-flavored cake is what you'll get from this easy cake recipe.
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Treat yourself with this recipe for a sweet and creamy peanut butter and apple sandwich with a bit of ricotta cheese, cinnamon, and sugar.
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This Near Eastern pastry is made of many layers of paper-thin dough with a filling usually of honey and ground nuts. If you like honey, you'll probably like Baklava.
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This rich vanilla scented custard pie is made with whole eggs, buttermilk and butter.
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Fresh or canned, pineapple pieces are splashed with lemon juice, and blended with beaten eggs. This chunky and delicious filling is piled into a pastry crust, topped with a second crust, and baked in the oven until golden brown. Serve warm with French vanilla ice cream.
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Milk, vanilla pudding mix, and spices are blended together creating an eggless eggnog for a festive holiday drink!
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Utterly simple, this down-home bread pudding-like of butter, sugar, eggs, white bread cubes, and crushed pineapple is irresistible as either a dessert or side dish. That long-lasting, favorite white bread is recommended as the best bread of choice.