Search Results (2,314 found)
www.allrecipes.com
Easily adaptable into a Monte Cristo by just adding chicken, this wonderful battered then fried sandwich makes a great lunch with a tossed salad.
www.foodnetwork.com
Get Vegetable Vinaigrette Pasta Salad Recipe from Food Network
www.allrecipes.com
This warm sweet potato salad is a fresh and tasty addition to any summer meal. The bright and tangy flavors of green onions, mustard, and balsamic vinegar balance the richness of the sweet potatoes in this great side dish.
www.foodnetwork.com
Get A.1. Orange Barbeque Ribs Recipe from Food Network
www.allrecipes.com
Chicken burgers with grilled Granny Smith apples and onions are topped with a sauce similar to a mild honey mustard, but using real maple syrup instead of honey.
www.delish.com
Instead of bread crumbs, chef Stephanie Sokolove uses crushed pretzels to bind and crust her chunky crab cakes.
www.allrecipes.com
No holiday meal is complete without deviled eggs. Tarragon and spicy horseradish add a festive note to the classic.
www.allrecipes.com
This Mediterranean-inspired salad combines brown rice with red bell peppers, raisins, olives, and feta cheese. It is tossed with a simple balsamic vinaigrette for a lunch or dinner salad.
www.allrecipes.com
Small tart shells are filled with bacon, Swiss cheese, and green onions creating a hearty mini quiche for brunches or dinner parties.
cooking.nytimes.com
This recipe is by Moira Hodgson and takes 2 hours. Tell us what you think of it at The New York Times - Dining - Food.
www.delish.com
The zippy mustard-lime vinaigrette enlivens simply roasted pork in this easy to make recipe.
www.delish.com
For this protein-rich, multi-textured salad, quinoa and roasted brussels sprouts are tossed with a mustard-shallot vinaigrette. The salad gets a delicate sweetness from dried apricots and a nutty crunch from toasted almonds.