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Crusty bread stuffed with dark chocolate, sprinkled with cinnamon sugar, grilled, and served with ice cream.
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Taste the tropics in minutes with the flavors of banana, apple, mango and creamy French Vanilla in this delicious Apple-Mango Madness smoothie!
Ingredients: mango, milk, apple juice, banana, french
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The wonderful flavor of seared beef and the tanginess of mustard come together in this zesty steak recipe.
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Save time by using turkey sausage instead of making mini turkey meatballs from scratch.
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A creamy turkey casserole using cream of mushroom soup is a great way to use leftover turkey for weeknight dinner.
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Get Belgian-ish Clams Recipe from Food Network
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Breaded fish never crisps well in the oven. Here the bread-crumb topping is prepared on the stovetop and sprinkled over the fish when its already on the plate. Be sure to spoon the pan juices around, and not over, the fish so the crumbs stay crunch
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Get Gouda-and-Beer Fondue Bread Bowl Recipe from Food Network
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You don't need to be an expert baker to make this easy artisan no-knead bread recipe with amaranth and enjoy the taste of homebaked bread.
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This simple side brightens up healthy, hearty kale with a dash of fresh lemon and pungent, garlic-flecked bread crumbs.
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This anise seed- and hazelnut-studded Christmas bread is made in the bread machine.
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A classic French ham and cheese savory quick bread recipe.