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A rich rocky road ice cream sundae recipe, with espresso bourbon caramel sauce, marshmallows, and nuts.
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This smooth and creamy, dairy-free ice cream uses coconut milk and cream of coconut instead of milk.
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Home cooks can use store-bought ice cream and Nutella for a simplified version of Chef Alain Ducasse's Candy Bars, for which he makes a hazelnut glaze and caramel pastry cream from scratch.
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Strawberries and dark chocolate are folded into homemade mint ice cream for a quick and easy frozen treat with only 6 ingredients.
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Get Ice Cream Sundae with Homemade Caramel Sauce Recipe from Food Network
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A dreamy cake that doesn't require turning on the oven
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Small ice cream cones are stuffed with a marshmallow and coated in chocolate and sprinkles creating the perfect birthday party treat.
Ingredients: chocolate chips
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This super-cool ice cream is the only thing better than eating frozen Thin Mints straight out of the box.
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Pureed mangos are combined with honey and cream and chilled to make a cool, creamy dessert.
Ingredients: mangos, heavy cream, honey
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Cold brew coffee concentrate, milk, and caramel ice cream syrup are blended together and topped with whipped topping and a drizzle of caramel syrup.
Ingredients: vanilla, milk, caramel, sugar, ice
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Get Hazelnut and Chocolate Pie with Vanilla Whipped Cream Recipe from Food Network
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Get Vanilla Bean Buttermilk Cake Recipe from Food Network