Search Results (17 found)
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These mints were always a part of the holiday cookie exchanges in Nebraska.
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These heavenly nuggets are out of this world! Always a huge hit with everyone who tries them!
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Passed on through the generations, this recipe for the famous Frango® mints makes a perfect holiday or hostess gift.
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These seem to be everyone's favorite holiday candy recipe. Could be the melt in your mouth texture, or perhaps the sweet peppermint taste. Could also be the fact that this is the easiest candy recipe around! If stored in airtight container, these can be frozen for a couple months. These can also be made into pretty shapes by rolling in granulated sugar, pressing into candy molds, and dropping them out.
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Cream cheese and confectioners' sugar blended with peppermint, butter and lemon extracts. The candies are air-dried, then chilled until serving.
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This super-cool ice cream is the only thing better than eating frozen Thin Mints straight out of the box.
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These mints are so good! They're the soft, melt-in-your mouth kind that remind you of trips to your grandparents' house. Yum! You will need a candy thermometer to make this recipe.
Ingredients: candy, sugar, butter, water, peppermint
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Easy-to-make truffles have rich, creamy chocolate centers and a coating of colorful red and white peppermint candy.
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This no-bake cheesecake is every mint chocolate lover's dream.
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Chunks of minty chocolate are sprinkled liberally throughout this easy white fudge.
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Mint and chocolate are the perfect duo.
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This no-bake pie tastes just like the beloved ice cream flavor.