Search Results (319 found)
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This cheese spread is made with blue cheese, candied pecans, and cranberries. Serve with crackers or on mini toasts for a colorful and flavorful appetizer.
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This chiffon custard pie is flavored with rum, grated lemon rind, and candied fruit. An old favorite!
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A traditional Easter fruitcake decorated with marzipan balls that represent the 11 Apostles (Judas was excluded.)
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Kulich is a sweet yeast bread, similar to panettone, that is studded with candied fruit, rum-soaked raisins, and chopped almonds.
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Get Alpine Martini Recipe from Food Network
Ingredients: citron, ice, water, sugar, gin
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Spice up standard cranberry sauce with candied ginger, pears, garam masala, cinnamon, and star anise.
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This is a steamed pudding of brown sugar, butter, milk, flour, dates, raisins, currants, and candied fruit peel. Serve it with custard, whipped cream or ice cream.
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This cake is more of a confection than a cake. It makes a beautiful, festive presentation. This recipe came to our family from a dear lady, Mrs. Barrows, in Corpus Christi in 1948. She shared this family recipe with my mother. Remember to leave all the fruits and nuts whole. Slice the cake thin. The slices are beautiful because you slice into the whole fruit and nuts.
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Looking for fun and easy chocolate dessert experience? Make chocolate fondue! Dip fresh fruit and other dip-ables into the hot, melted creamy chocolate mixture. Takes only 10 minutes to make!
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Cashews, coconut milk, and silken tofu are the secret ingredients in this rich vegan dessert.
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Carrot salad welcomes the addition of ginger in this quick and easy recipe that's sure to become a staple at your table.