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Down Home with the Neelys has inventive recipes like these irresistible crostini.
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Get Lobster and Crab Stuffed Grilled Cheese Recipe from Food Network
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Fresh pasta filled with ricotta cheese, cream cheese, mozzarella cheese, and provolone cheese is drizzled with marinara sauce and finished with a pesto-Alfredo cream sauce.
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This simple side dish is essentially slices of eggplant topped with feta cheese and fresh basil.
Ingredients: eggplant, feta cheese, basil
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Cream cheese, deli beef, green onions and a dash of hot pepper sauce -- mold, refrigerate and serve.
cooking.nytimes.com
You make a veggie burger because you want the hamburger experience without the meat This one delivers It’s got a firm, beefy texture that takes on the char and smoke of the grill, but is adaptable enough to cook inside on your stove
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Get Chilaquiles Burgers Recipe from Food Network
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Recipe for Tomato Soup with Toasted Cheese Croutons, as seen in the February 2001 issue of O, The Oprah Magazine.
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Serve your turkey leftovers with a Mexican flair. Turkey pozole hominy soup seasoned with smokey chipotle chiles.
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This delicious 'sandwich,' made with pound cake and frosting, is perfect for April Fool's Day, Halloween, or even birthday parties.
Ingredients: cake, butter, frosting, food coloring
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Get Grilled Pimento Cheese Sandwiches Recipe from Food Network
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Get Buttery Brioche Grilled Cheese Recipe from Food Network