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Served over rice or pasta, this rich, creamy lobster and mushroom sauce is a seafood lover's dream come true!
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Get Monkfish "Lobster" Rolls Recipe from Food Network
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Get Lobster with Mayonnaise Recipe from Food Network
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This wild mushroom and beef stir-fry recipe uses leeks, flank steak, and a variety of wild mushrooms.
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This recipe is by Rena Coyle and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Recipe courtesy of Fortunato Nicotra, executive chef of Felidia.
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Get Lobster Roll with Yuzu Cashew Dipping Sauce Recipe from Food Network
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Look for female lobsters, which have two feathery feelers at the top of the tails, so you can use the eggs.
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This spicy lobster is the wildly popular signature dish at Marc Forgione's NYC restaurant.
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Have something to celebrate? Treat yourself to a dinner of boiled lobster with warm butter dipping sauce. You wont have to spend much time in the kitchenthis is one of the quickest of all our recipes to prepare.
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Get Grilled Lobster with Yucatan-Style Recado (Spice Rub) Recipe from Food Network