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Get Crunchy Sweet Brussels Sprout Salad Recipe from Food Network
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An extra spicy apple pie that uses every spice in the cabinet - cinnamon, nutmeg, coriander, allspice, and cloves.
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Sweet potatoes made sweeter with orange juice, brown sugar and nutmeg. Topped with marshmallows and baked.
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This is a better batter with butter, sugar, ice cream, nutmeg, and cinnamon. Just add rum!
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This applesauce is a pretty shade of pale pink because the apples are cooked in their skins.
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This eggnog uses rich egg yolks, nutmeg, and vanilla extract for traditional flavor, but calls for nonfat milk and sugar substitute to keep things on the lighter side.
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This classic creme brulee gets a seasonal twist with pumpkin puree, cinnamon, allspice, and nutmeg.
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Hazelnut liqueur takes this elegant Irish coffee to fragrant new levels of nuttiness.
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These skillet-fried apples with cinnamon and nutmeg are a great side for breakfast, lunch, or dinner!
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A classic apple butter recipe.
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Try this traditional bechamel sauce as a delicious base for a variety of dishes from chicken to mac and cheese.
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Lobster tails are sauteed in butter and mixed with a simple cream sauce to make Chef John's take on the classic dish Lobster Newberg.