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Get Breakfast Cookies Recipe from Food Network
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Get Beef Roll (Rou Jian Bing) Recipe from Food Network
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Asian noodle salad with plenty of colorful veggies and a sesame ginger dressing.
cooking.nytimes.com
The chicken is not the centerpiece of this stir-fry, and you can leave it out, or use tofu instead, for a vegetarian version It adds flavor and some substance, but this stir-fry is mostly about antioxidant-rich cruciferous vegetables, with a red pepper thrown in for color, adding its own set of nutrients (anthocyanins, beta carotene, vitamin C).