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Top a scoop of homemade frozen yogurt with antioxidant-filled frozen blueberries and sprinkle with spiced nuts walnuts lead nuts in omega-3s, and turmeric's a natural anti-inflammatory for a thoroughly guilt-free indulgence.
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This completely vegan yogurt sundae is easy to make with just a microwave, a fork, and a few small glass bowls.
cooking.nytimes.com
This recipe is by Jeannette Ferrary and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: sugar, vanilla, yogurt
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Making ice cream using a sous vide machine is a complete game changer. Not only do you get perfectly cooked custard without the risk of curdled yolks, it also...
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Whip up this high-protein vanilla mango smoothie when you need a quick-and-easy refreshing treat.
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A frozen banana and ice cubes give texture to strawberries, blueberries, yogurt and milk, all of which are tossed in a blender for a quick treat. This smoothie recipe is a good base for you to use whatever fruits you have on hand.
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Get Tzatziki: Cucumber Yogurt Recipe from Food Network
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Cold, smooth, and refreshing, frozen Greek yogurt with minted honey is the perfect dessert for a warm summer evening.
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Crepes are made with extra vanilla for a heavenly aroma.
Ingredients: milk, egg yolks, vanilla, flour, sugar, salt, butter
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A tasty little cupcake, which is easy to make.
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Get Vanilla Orange Tart Recipe from Food Network
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Pineapple and strawberries blended in a mixture of yogurt, milk, and ice makes a great-tasting smoothie.