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This meringue mushrooms recipe starts with an easy meringue recipe and instructions to make realistic mushrooms to decorate your Christmas yule log.
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Cream of mushroom soup lends this porcini mushroom risotto a creamy taste without actually using heavy cream. If you like, stir in freshly grated parmesan cheese before serving.
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Bacon and sliced almonds bring smokey and crunchy dimension to this traditional green bean casserole recipe.
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Elote en vaso, also known as corn in a cup, includes fresh corn, lime juice, crema Mexicana, and cotija cheese for a sweet, crunchy, and hot snack.
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Give your hot cocoa a majorly magical upgrade.
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A simple chicken saute coated in a sophisticated champagne-mushroom cream. Ideal for entertaining.
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These mini marzipan pumpkin cakes will keep at room temperature up to 1 day.
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A creamy white wine sauce made with Chardonnay and heavy whipping cream takes this shrimp scampi pasta to the next level.
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Roasting vegetables is easy, but this technique elevates the everyday dinner staple A pan of water in the oven with the cauliflower helps maintain its succulence, while an even temperature browns it and brings out its natural sugars Brown butter and sage take it over the top.
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Get Marlowe's Black Magic Recipe from Food Network
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Chocolate-forward with a nice crunch from pecans, these cookies boast two types of chocolate with a delightfully crisp outside and a rich, fudgy interior.
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Get Hazelnut-Mocha Dacquoise Recipe from Food Network