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Get Peach French Toast Bake Recipe from Food Network
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Get Valerie's Homemade Pizza Recipe from Food Network
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Homemade egg bread is suitable for sandwiches or a rich addition to bread pudding or French toast.
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This pasta featuring shrimp in a butter and garlic sauce is topped with 3 cheeses and baked until golden brown and bubbly.
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This baked ziti is layered almost like a lasagna to ensure every bite has enough creamy ricotta, stringy mozzarella and tangy tomato sauce But the key to its success comes from undercooking the pasta during the initial boil so it stays perfectly al dente, even after a trip to the oven Heavy cream is added to prevent the ricotta from becoming grainy or dry during baking, letting it be its most luscious self
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This easy, no-cook tomato sauce recipe marinates cherry tomatoes with garlic, olive oil, and herbs and tosses it with pasta and creamy goat cheese.
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Canned pumpkin and maple syrup team up with silken tofu and a whole wheat crust to create a vegan pumpkin pie perfect for a holiday dessert.
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My dad's original recipe for a chicken marinade just got better after adding Blue Moon to it. We've all heard the saying "Never in a Blue Moon?" Well, that...
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Pizza's ready in half an hour when you use a pre-baked crust, pizza sauce, and a handy blend of prepared green peppers, mushrooms, olives, and onions.
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Who doesn't love a fresh muffin, warm from the oven? The combination of bananas and blueberries in these makes for a fabulous muffin that might become your new favorite.
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These muffins are very moist and full of spice. Whole wheat flour adds fiber without taking away any flavor. Try these for breakfast or a wholesome snack.