Search Results (3,127 found)
www.allrecipes.com
Serve this delicious cold roasted red pepper dip with assorted cut up veggies or chips.
www.allrecipes.com
This has always been a crowd pleaser in my home. This is wonderful as an appetizer served on tostadas or even with tortilla chips. Make sure to refrigerate before you serve, it tastes best when very cold. I like to serve on tostadas with a thin layer of mayonnaise for a nice refreshing lunch.
www.foodnetwork.com
Get Ninja Pepper Relish Recipe from Food Network
www.chowhound.com
A chicken chile verde recipe full of chiles, peppers, and chicken thighs; it's perfect for filling burritos or for a Cinco de Mayo party.
www.allrecipes.com
Jalapeno poppers in quesadilla-form are easy to make and don't involve frying in oil. Slice into wedges for an appetizer or make for 'Meatless Monday'.
www.allrecipes.com
Pesarattu is a crepe-like flatbread made with a batter made of rice and lentils.
www.allrecipes.com
Butterflied shrimp are stuffed with jalapeno and wrapped in bacon, and it just gets better from there. There are never any leftovers when I make this recipe - it's a crowd pleaser! This goes great with dirty rice a nice green salad and crusty French bread. Enjoy!
www.allrecipes.com
This sweet and tangy summer salad of cucumber, cilantro, and peanuts with just a hint of heat is always a hit at picnics and potlucks.
www.foodnetwork.com
Get Braised Brisket Pot Stickers with Citrus Dipping Sauce Recipe from Food Network
www.allrecipes.com
Chunks of pork shoulder smothered in an easy homemade New Mexico red chile sauce are cooked to succulent tenderness in an Instant Pot®.
www.foodnetwork.com
Get Wagoners' Rice: Arroz Carreteiro Recipe from Food Network