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Get Dark Chocolate S'mores Recipe from Food Network
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This sweet and creamy hot chocolate has just a hint of maple syrup.
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These fragrant cookies made with pumpkin puree and walnuts are low in fat.
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Nothing screams Thanksgiving more than a classic pecan pie.
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Dollops of red bean paste are hidden in this chewy, sticky rice cake.
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The alternative additions of flaxseed meal, almond milk, and applesauce to these waffles produce light, fluffy, vegan deliciousness.
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This is the recipe for a basic tiger skin covered chiffon cake roll. Fill the rolls with your favorite frosting or filling for a moist and unique cake.
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It's about time the whoppie pie, that classic New England treat with the silly name, got a bit of a twist.
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A creamy soy-ginger dressing nicely complements this pasta salad with broccoli, red pepper, bean sprouts, and peanuts.
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Baking mix is the secret ingredient that makes these peanut butter blossoms a quick and easy treat everyone will love.
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Spicy and simply devilish, a kick start on Malay cuisine. Egg noodles with stir-fried spinach, peas, bean sprouts, and scrambled eggs.
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Pumpkin spice muffins are studded with pecans and vegan carob chips.