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Potent garlic, basil and oregano are married together in this Italian chicken and rice bake with Parmesan and bell peppers in a creamy mushroom sauce.
Potent garlic, basil and oregano are married together in this Italian chicken and rice bake with Parmesan and bell peppers in a creamy mushroom sauce.
Ingredients:
white rice, cream of mushroom soup, chicken broth, mushrooms, green bell pepper, basil, onion, oregano, cloves, black pepper, parmesan cheese, chicken thighs, bread crumbs
cooking.nytimes.com
This recipe is by Bryan Miller and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Bryan Miller and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
flour, baking powder, salt, butter, sugar, eggs, creme fraiche, almond extract, hazelnuts, cake
www.allrecipes.com
This delicious cake is made with fresh coconut. Three moist cake layers are topped with a fluffy coconut buttercream frosting.
This delicious cake is made with fresh coconut. Three moist cake layers are topped with a fluffy coconut buttercream frosting.
Ingredients:
coconut, milk, flour, baking powder, salt, butter, shortening, sugar, eggs, vanilla, water, cream of tartar, egg whites
www.allrecipes.com
If you're a lover of cheesecake and sweet potato pie, you might try this recipe for your next Thanksgiving meal.
If you're a lover of cheesecake and sweet potato pie, you might try this recipe for your next Thanksgiving meal.
Ingredients:
sweet potatoes, graham crackers, walnuts, sugar, nutmeg, cinnamon, butter, cream cheese, brown sugar, lemon, vanilla, eggs, egg yolks
www.foodnetwork.com
Get Chunky Chicken Chowder Recipe from Food Network
Get Chunky Chicken Chowder Recipe from Food Network
Ingredients:
chicken thighs, butter, vegetable oil, sweet onion, thyme, bay leaves, cloves, chicken stock, potatoes, white corn, flour, milk, heavy cream, lemon halved
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A hearty ham and potato soup made in the slow cooker is a great way to use up holiday ham leftovers.
A hearty ham and potato soup made in the slow cooker is a great way to use up holiday ham leftovers.
Ingredients:
water, chicken soup, potatoes, ham, corn kernels, yellow onion, butter, flour, parsley, dill weed, celery seed
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For your next baking project, try Chef John's Yule log, or Buche de Noel, a chocolate sponge cake roll filled with rich mocha buttercream and frosted with chocolate ganache.
For your next baking project, try Chef John's Yule log, or Buche de Noel, a chocolate sponge cake roll filled with rich mocha buttercream and frosted with chocolate ganache.
Ingredients:
powdered sugar, butter, cocoa, salt, liqueur, mascarpone cheese, flour, eggs, sugar, vanilla, heavy cream, chocolate chips
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Halloween partygoers will get a treat from this truly delicious cheese ball with a spooky look.
Halloween partygoers will get a treat from this truly delicious cheese ball with a spooky look.
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Get Chicken Pot Pie Soup Recipe from Food Network
Get Chicken Pot Pie Soup Recipe from Food Network
Ingredients:
potatoes, water, chicken breast, flavoring, vegetable oil, white onion, celery, flour, italian seasoning, black pepper, mixed vegetables, heavy cream, pie crust
www.delish.com
This satisfying dish fuses the classic Latin combination of rice and beans with the sausages and bread-crumb topping of cassoulet, the much-loved French casserole.
This satisfying dish fuses the classic Latin combination of rice and beans with the sausages and bread-crumb topping of cassoulet, the much-loved French casserole.
Ingredients:
navy beans, carrot, celery rib, onions, bacon, cloves, thyme, black peppercorns, water, sausages, butter, garlic, bay leaves, arborio rice, heavy cream, panko
www.foodnetwork.com
Get Breakfast Macaroni and Cheese with Sausage and Hash Browns Recipe from Food Network
Get Breakfast Macaroni and Cheese with Sausage and Hash Browns Recipe from Food Network
cooking.nytimes.com
There’s little more comforting on a weeknight — or any night — than spaghetti, tossed in marinara sauce and paired with savory meatballs This hearty recipe features three kinds of meat — ground pork shoulder, veal and beef chuck, along with minced bacon — rolled into small balls, which are then browned in a sauté pan, and baked until cooked through Serve the whole thing with a bowl of grated Parmesan, ready to be heaped on.
There’s little more comforting on a weeknight — or any night — than spaghetti, tossed in marinara sauce and paired with savory meatballs This hearty recipe features three kinds of meat — ground pork shoulder, veal and beef chuck, along with minced bacon — rolled into small balls, which are then browned in a sauté pan, and baked until cooked through Serve the whole thing with a bowl of grated Parmesan, ready to be heaped on.
Ingredients:
crusts, heavy cream, oregano, red pepper flakes, black pepper, salt, bacon, pork, veal, beef chuck, butter, olive oil, spaghetti, marinara sauce