Search Results (3,093 found)
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This recipe is quick and easy to make. Its an adaptation of favorite salad from a bistro I used to work at. The chef would never give me his secret recipe, but...
www.delish.com
Impress the dinner table with this exquisite frozen pie dessert topped with slow-simmered cranberries.
www.delish.com
These tiered mini cakes are as fun to make as traditional s'mores.
www.allrecipes.com
A hot, spicy, and colorful slaw is based on shredded bok choy, cucumber, and carrots, then spiked with hot cherry peppers and tossed with a sweet and tangy mustard and jalapeno dressing. Roasted ground ginger and freshly cracked pepper are sprinkled on before serving. Great for those who love spicy foods.
cooking.nytimes.com
Sesame seeds are used in both the dough and the coating of these nutty-tasting breadsticks.
www.allrecipes.com
This from-scratch enchilada sauce is made with dried ancho chiles, chile de arbol peppers for heat, and pumpkin seeds. It really lets the taste of the peppers shine through.
www.allrecipes.com
Zucchini bread is the "crust" in this zucchini bread breakfast pizza layered with Greek yogurt, fruit, and maple syrup.
www.chowhound.com
An addictive blend of sweetness, saltiness, and spiciness envelops clusters of freshly popped corn and nuts.
www.allrecipes.com
This is a maple flavored bar with a delicious cream cheese icing.
www.allrecipes.com
A wonderful martini. Tastes just like a strawberry cheesecake in a glass, trust me...
www.allrecipes.com
Simple and delicious drop 'cookies' are made by boiling a sweet syrup with peanut butter, mixing into corn flakes cereal, and dropping onto waxed paper to cool. Kids can have fun helping make these no-bake cookies.
www.foodnetwork.com
Get Early Autumn Cocktail Recipe from Food Network