Search Results (20,678 found)
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Get Osso Buco Stew with Spicy Polenta Recipe from Food Network
Get Osso Buco Stew with Spicy Polenta Recipe from Food Network
Ingredients:
canola oil, stew meat, flour, chicken broth, onion, celery, carrots, tomatoes, garlic, thyme, red pepper flakes, parmesan, butter
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Get Baked Angel Hair with Eggplant Recipe from Food Network
Get Baked Angel Hair with Eggplant Recipe from Food Network
Ingredients:
olive oil, japanese eggplants, garlic, sausage casings, dry red wine, marinara sauce, red pepper flakes, pasta, mozzarella, parmesan
www.chowhound.com
This caponata recipe, a mix of eggplant, raisins, capers, and onion, is a sweet and savory topping for grilled garlic bread.
This caponata recipe, a mix of eggplant, raisins, capers, and onion, is a sweet and savory topping for grilled garlic bread.
Ingredients:
olive oil, eggplant, red onion, golden raisins, white wine vinegar, capers, sugar, oregano, italian bread, garlic
www.delish.com
Cat Coras nutritious quinoa is quick to make. Adding chicken makes it a great meal-in-one.
Cat Coras nutritious quinoa is quick to make. Adding chicken makes it a great meal-in-one.
Ingredients:
quinoa, pine nuts, olive oil, garlic, red onion, carrots, cumin, sherry vinegar, chicken breast, mint leaves
cooking.nytimes.com
In addition to the protein and other nutrients present in quinoa, red quinoa also has antioxidant-rich phytonutrients called anthocyanins present in the red pigment If you want a prettier, more intensely flavored cauliflower, take the extra step of roasting it (see variation below).
In addition to the protein and other nutrients present in quinoa, red quinoa also has antioxidant-rich phytonutrients called anthocyanins present in the red pigment If you want a prettier, more intensely flavored cauliflower, take the extra step of roasting it (see variation below).
Ingredients:
quinoa, water, fava beans, cauliflower, chives, lemon juice, sherry vinegar, curry powder, dijon mustard, garlic, grapeseed oil, buttermilk
www.simplyrecipes.com
Grilled Chicken with South Carolina BBQ Sauce pairs zesty, mustard-based South Carolina-style barbecue sauce with grilled chicken. You get a hint of sweetness and spice from the sauce, and every bite is wonderfully smoky from the grill!
Grilled Chicken with South Carolina BBQ Sauce pairs zesty, mustard-based South Carolina-style barbecue sauce with grilled chicken. You get a hint of sweetness and spice from the sauce, and every bite is wonderfully smoky from the grill!
Ingredients:
yellow mustard, brown sugar, apple cider vinegar, ketchup, worcestershire sauce, garlic powder, hot sauce, chicken thighs, bone, salt
www.allrecipes.com
Chicken, potatoes, mushrooms, and green peas combine in this creamy and comforting stew that's just like mom would make on a chilly day.
Chicken, potatoes, mushrooms, and green peas combine in this creamy and comforting stew that's just like mom would make on a chilly day.
Ingredients:
potato, carrots, green peas, butter, chicken, garlic, mushrooms, green onion, flour, chicken stock, heavy whipping cream, mustard, cilantro
www.allrecipes.com
Spinach, mushrooms, feta, and Swiss cheeses fill this moist veggie quiche with flavor. Add sausage if you like. The recipe is easily doubled.
Spinach, mushrooms, feta, and Swiss cheeses fill this moist veggie quiche with flavor. Add sausage if you like. The recipe is easily doubled.
Ingredients:
pie crust, eggs, milk, parsley, garlic, salt, black pepper, nutmeg, spinach, mushrooms, yellow onion, feta cheese, swiss cheese
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Get The Saint Jamez Benedict Recipe from Food Network
Get The Saint Jamez Benedict Recipe from Food Network
Ingredients:
vegan margarine, egg, water, soy milk, hot sauce, salt, lemon juice, tofu, cornmeal, flour, baby spinach, garlic, oil
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Get Mushroom Crusted Halibut with Candied Onion, Tomato and Sauce of Fresh Peas Recipe from Food Network
Get Mushroom Crusted Halibut with Candied Onion, Tomato and Sauce of Fresh Peas Recipe from Food Network
Ingredients:
halibut, tomato, sour cream, butter, parmesan cheese, bread crumbs, spanish onions, garlic, shallot, fish, cream, peas
cooking.nytimes.com
The chef Paul Prudhomme's unassailably authentic seafood jambalaya requires two hours of cooking time, apart from the preparation This version stands up reasonably well, and cuts down the preparation and cooking time to just under 60 minutes.
The chef Paul Prudhomme's unassailably authentic seafood jambalaya requires two hours of cooking time, apart from the preparation This version stands up reasonably well, and cuts down the preparation and cooking time to just under 60 minutes.
Ingredients:
shrimp, corn, flour, onion, green onions, green pepper, celery, garlic, ham, tomatoes, thyme, oregano, rice, green onion
www.allrecipes.com
It's a cinch to make a vegetarian Caesar salad for two - whisk up a simple garlic dressing, and top with quick-seared convenient Yves Chick'n Veggie Tenders.
It's a cinch to make a vegetarian Caesar salad for two - whisk up a simple garlic dressing, and top with quick-seared convenient Yves Chick'n Veggie Tenders.
Ingredients:
garlic, olive oil, white wine vinegar, lemon juice, parmesan cheese, dijon mustard, capers, romaine lettuce, croutons