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This Italian-inspired pasta salad with zesty peppers, briny olives, grape tomatoes, and a creamy dressing is a flavorful favorite.
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Get Broiled Halibut with Bechamel Sauce Recipe from Food Network
cooking.nytimes.com
For a kale salad to be successful, use the most tender kale you can find and cut it into very thin filaments or chop it very finely (or both) Curly kale and Russian kale are more tender than black leaf kale This is inspired by a wonderful salad I tried recently at the New York restaurant Northern Spy.
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Tender pearls of large couscous make the perfect backdrop for scallops cooked in a white wine and parsley sauce for a quick main dish that's fancy enough for company or a special meal.
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Fresh spinach is cooked in olive oil with garlic salt and Parmesan cheese in this recipe.
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Get Kale Gratin with Pancetta Recipe from Food Network
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Get Cavatelli With Tomato Sauce and Ricotta Recipe from Food Network
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A crowd favorite at SF Food Wars’ 2009 Mac Battle Royale with Cheese.
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Get Simple Bolognese Recipe from Food Network
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Get Pasta Ponza Recipe from Food Network
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Get Simple Bolognese Recipe from Food Network