Search Results (7,032 found)
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Fresh tomatoes are simmered with tomato paste, white wine and dried basil in this quick soup.
Fresh tomatoes are simmered with tomato paste, white wine and dried basil in this quick soup.
Ingredients:
olive oil, garlic, onion, tomato paste, chicken broth, tomatoes, basil, marjoram, oregano, thyme, dry white wine, bay leaf
cooking.nytimes.com
This extraordinary sandwich, served at Frankies Spuntino in New York, is crisp and tender, lightly oily in a good way, and filled with salty pungent flavor â and the secret to its goodness is in the technique used to fry the vegetable And now you can make it at home Itâs not a sandwich to make on a whim
This extraordinary sandwich, served at Frankies Spuntino in New York, is crisp and tender, lightly oily in a good way, and filled with salty pungent flavor â and the secret to its goodness is in the technique used to fry the vegetable And now you can make it at home Itâs not a sandwich to make on a whim
Ingredients:
olive oil, garlic, tomatoes, salt, italian eggplants, eggs, parmigiano reggiano, pecorino romano
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Get Pizza with Fresh Tomatoes and Basil Recipe from Food Network
Get Pizza with Fresh Tomatoes and Basil Recipe from Food Network
Ingredients:
yellow cornmeal, pizza dough, olive oil, mozzarella, tomatoes, parmesan, garlic, basil leaves, salt, water, yeast, flour
cooking.nytimes.com
Lamb chops cooked with tomatoes is traditional, but less so when the tomatoes are green Here, unripe, green tomatoes add acidity, which works nicely with the rich gaminess of the shoulder chops If you can’t get green tomatoes, you can make this with the half-green, half-red tomatoes, the kind that haven’t fully ripened on the vine before they need to be picked in advance of a frost
Lamb chops cooked with tomatoes is traditional, but less so when the tomatoes are green Here, unripe, green tomatoes add acidity, which works nicely with the rich gaminess of the shoulder chops If you can’t get green tomatoes, you can make this with the half-green, half-red tomatoes, the kind that haven’t fully ripened on the vine before they need to be picked in advance of a frost
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A sauce made from fresh tomatoes is the secret ingredient in this delicious shrimp pasta.
A sauce made from fresh tomatoes is the secret ingredient in this delicious shrimp pasta.
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Get Haricots Verts with Minty Cherry Tomatoes Recipe from Food Network
Get Haricots Verts with Minty Cherry Tomatoes Recipe from Food Network
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This is a super quick, super easy recipe that is sure to please. Tilapia fillets are easy to cook on the grill in a foil bag.
This is a super quick, super easy recipe that is sure to please. Tilapia fillets are easy to cook on the grill in a foil bag.
www.allrecipes.com
Garlicky roasted tomatoes combine with fresh steamed green beans for a side dish that tastes like summer.
Garlicky roasted tomatoes combine with fresh steamed green beans for a side dish that tastes like summer.
cooking.nytimes.com
Sun-dried tomatoes might scream 1980s nouveau cuisine to you, and that's a fair assessment considering their somewhat profligate use throughout the decade Yet this dish may have you reconsidering their place in your pantry Used sparingly, sun-dried tomatoes can impart a bold tomato-y taste that Mark Bittman argues is in some ways “better than ‘real’ tomato flavor.” In this 20-minute sauté, the intense tang of capers and tomatoes plays beautifully off the mild sweetness of shrimp
Sun-dried tomatoes might scream 1980s nouveau cuisine to you, and that's a fair assessment considering their somewhat profligate use throughout the decade Yet this dish may have you reconsidering their place in your pantry Used sparingly, sun-dried tomatoes can impart a bold tomato-y taste that Mark Bittman argues is in some ways “better than ‘real’ tomato flavor.” In this 20-minute sauté, the intense tang of capers and tomatoes plays beautifully off the mild sweetness of shrimp
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Tender whole scallops and shrimp get a quick saute in hot, garlicky olive oil and butter before taking a brief clam juice simmer. Toss with hot pasta, bright strips of sun dried tomatoes and tangy bits of lemon zest for a refreshing entree or appetizer.
Tender whole scallops and shrimp get a quick saute in hot, garlicky olive oil and butter before taking a brief clam juice simmer. Toss with hot pasta, bright strips of sun dried tomatoes and tangy bits of lemon zest for a refreshing entree or appetizer.
Ingredients:
linguine, olive oil, butter, cloves, bay scallops, shrimp, clam juice, tomatoes, parsley, lemon, salt, red pepper flakes
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Get Roasted Grape Tomatoes with Tangled Noodles Recipe from Food Network
Get Roasted Grape Tomatoes with Tangled Noodles Recipe from Food Network
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Get Creamy Campfire Clam Pasta with Tomatoes Recipe from Food Network
Get Creamy Campfire Clam Pasta with Tomatoes Recipe from Food Network
Ingredients:
parsley leaves, red pepper flakes, cloves, butter, lemon, olive oil, breadcrumbs, cherry tomatoes, clams, pasta