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Strips of zucchini stand in for pasta in this zavioli recipe, a vegetarian take on ravioli stuffed with ricotta, spinach, and fresh pesto.
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This tasty whole wheat flatbread with a spiced shrimp filling makes a great snack or sandwich.
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This quick chicken stir-fry has plenty of broccoli, bell pepper, and zucchini. Serve with rice to soak up all the delicious sauce.
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Get Welsh Rarebit Recipe from Food Network
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A few on-hand ingredients come together to make this delicious chicken potpie, a delicious weeknight meal to enjoy with your whole family.
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Fresh tuna is marinated in a sweet marinade of fish sauce, lime juice, and honey, stir-fried, and then tossed with garden fresh tomatoes, basil, and cilantro. A small, red chile pepper adds spice to this warm tuna salad.
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This jalapeño-cheese corn dog recipe is the vegetarian alternative to the classic corn dog.
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Black beans, sweet potatoes, and cream cheese combine in these easy vegetarian enchiladas that are perfect for a weeknight dinner.
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Sweet and tangy pulled pork is perfect in sandwiches and burritos, or served alongside omelets or baked beans.
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Cruciferous broccoli stands up well to the intensely flavored cheese sauce in this pasta dish.
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Recipe for Oprah's Scrambled Eggs with Fresh Herbs and Cheese, as seen in the Spring 2005 issue of 'O at Home.'