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An unlikely yet delicious marriage of pub foods.
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Get Mexican Quinoa Breakfast Bowl Recipe from Food Network
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Tortilla chips layered with black beans, Mexican cheese blend, and 2 salsa types are baked into a nacho casserole perfect for any party.
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This quick and easy nacho lasagna with ground beef, Cheddar cheese, corn, beans, and salsa is sure to be a crowd-pleaser on game day!
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Beer battered, fried fish tacos served with all the fixings. The fish of choice is cod, but haddock is also a good bet.
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All the veggies in this salad - fresh corn, peppers, zucchini and onions - are chopped or diced, so the consistency is very much like salsa. Everything is sauteed in butter and then chilled, until ready to spoon onto a salad or into a warm tortilla with a dollop of sour cream.
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Take all the yummy fillings from a chicken burrito and turn them into a chicken burrito bowl. Pressure cooking everything in your Instant Pot® will get dinner ready in no time!
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Great for summertime grilling, this flatbread is cooked on a gas grill with juicy marinated steak, bell peppers, sour cream, and salsa.
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It doesn't get easier than this delicious turkey chili made in your Instant Pot® - brown some ground turkey, toss in the rest of the ingredients, and hit start!
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Add zesty flavors to basic steak with this spicy rub combining brown sugar, onion powder, garlic powder, and a variety of hot chile powders.
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DIY artisan crackers are easy, delicious, and perfect for holiday and hostess gift-giving!
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This Thanksgiving gratin is silky and sweet, topped with gooey marshmallows and delightfully crunchy pecans flavored with chile powder.